Black Radish Kitchen is a women owned and operated boutique catering company. We are vegetable forward, queer-eyed, and locally focused. We cater events of all sizes and shapes; we customize to meet your vision and palate, working cohesively with all your vendors to ensure the most seamless, lovely, and rad celebration possible. Our cuisine is diverse and can accommodate nearly any type of dietary preference or restriction.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

Bringing bold flavors and unforgettable experiences to your table, *That Girl Can Cook Catering* is all about crafting mouthwatering dishes that turn every event into a feast to remember. Whether it’s an intimate gathering or a grand celebration, we specialize in personalized menus that reflect your unique taste and style.Our goal is to give the client the best service in all aspects. Chef Renee cooks with love, and she sources the freshest ingredients for artfully plated creations, every dish is made with love, passion, and a dash of flair. She enjoys creating menus for her clients that will make them happy.

Flair of Country is Waking Up Your Taste Buds! We aren’t your “typical” caterers. Flair of Country was established with the intentions of changing the culinary palette of our clients. Our menus offer a variety of different options; whether a formal dinner for your wedding or a cookout for a family reunion in your backyard – we have the menu for you. Our concept revolves around always providing fresh food for our clients. Our mobile kitchens allow us to cook all of our catered meals in a kitchen and serve every meal straight out of the oven regardless of where your event takes us. This is where Flair of Country stands out above the rest.

My name is Jozay and I'm the owner of Basilico Boards Charcuterie & Catering. I'm a wife, mama & multi-business owner; Pennsylvania born and raised! Basilico Boards was created out of my love for food, my years of experience in the industry, including owning a pizzeria alongside my husband for five years, and wanting to connect & serve people throughout Central Pennsylvania.

Farmer x Baker is a woman-owned, organic, seasonal, people-focused food business. We are a collective of passionate chefs and creative minds. Our mission is to connect people with nature through food.

LadyFingers is a boutique caterer, providing couples with a unique, customized experience. We feature personal service and food that is meticulously prepared by hand from local ingredients. Before the big day, we offer showers (brunches, luncheons, tea parties) and rehearsal dinners. On wedding day, we offer cocktail receptions including hors d’oeuvres, appetizers and food stations. For small, intimate groups, we offer multi-course sit-down dinners. And for those who want something for special guests between the ceremony and reception, we offer amazing European-Style Intermezzos.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!