World Fare Catering is a family-owned business based in the Sacramento area. We cater in Sacramento, El Dorado, Lake Tahoe, Auburn, and the Bay area. World Fare catering company specializes in customized menus and when available locally sourced ingredients. Our business caters to a wide array of events, ranging from intimate receptions to elaborate extravaganzas. The personal catering manager at our company works with couples to craft a perfect menu for their event, while also ensuring it aligns with their wedding budget. Google: World Fare Catering for a look at our reviews!

We're thrilled to share a little about our barbecue catering business. At Forty Oz, we believe that great food brings people together, and there's nothing better than sharing delicious, smoky barbecue at special occasions. We're passionate about creating memorable experiences through our flavorful, handcrafted dishes. Our team loves what we do—smoking each cut to perfection and customizing menus to make your event unique. Whether it's an intimate gathering or a grand celebration, we're dedicated to making sure your day is filled with joy, good eats, and lasting memories.

Great taste is the name of the game and we're committed to stepping up to the plate. We can prepare any style of cuisine, custom menus are always available. Our goal is to provide delicious, beautifully presented meals that your guests will be talking about for years to come. We will make your vision a reality. We prepare all of our meals from scratch with fresh, locally sourced ingredients.

Americano 🇮🇹 is a Best of Zola 2025 and Mercury News 'Bay Area Best', family-run catering service bringing authentic Italian heritage to your wedding. We use fresh ingredients from our family farm, growing 100% organic veggies with care. From our famous sauces to seasonal offerings, every dish is crafted with love. We make your guests feel like part of our famiglia with comforting classics, elegant entrées, and family-style platters. Let us create an unforgettable feast filled with warmth, joy, and tradition.

Italian Brothers Restaurant is a family-owned Italian restaurant located in Los Gatos, CA. Chef Owner Giacomo Montevago and Owner Manager Marco Montevago brings authentic Sicilian flavors to the Bay Area, offering traditional Italian dishes and customizable catering services for weddings and special events. We pride ourselves on using fresh ingredients and providing an exceptional dining experience tailored to each event’s needs. Whether you’re planning an intimate gathering or a grand celebration, we create memorable culinary experiences that bring a taste of Italy to your special occasion

Bellissimo Catering is a local female owned and operated company. VOTED one of the top 3 caterers in BEST OF SACRAMENTO 2023. We are long lived residents of Elk Grove and genuinely care for our community. We have been a company since 2018. Since opening we have supported many schools, sports teams, charities, local churches, as well as assist many families with all the events of life from baby showers, to weddings, to celebrations of life. Weddings are one of our most favorite event to be a part of ... and we are excited to connect with our future clients!

Planning a wedding or special celebration? Let Falafel Tazah bring the bold, fresh flavors of the Mediterranean to your event. We offer full-service catering with customizable menus that suit a variety of tastes and dietary needs. From elegant wedding receptions to intimate gatherings, our team is here to help you create a memorable culinary experience. Choose from a wide selection of family-style packages, signature shawarma trays, vibrant salads, handmade dips, and indulgent desserts like our famous baklava.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

Chef John Alvarez, raised in the Bay Area, discovered his passion for cooking early, earning the nickname “tortilla boy” at 12 while working in his family’s restaurant. Training under Michelin-starred chefs like Michael Cimarusti, Michael Tusk, and Curtis Stone, he honed his expertise in seafood, fine dining, and butchery. Inspired by Chef Rick Bayless, John mastered modern Mexican cuisine at Leña Brava, specializing in moles, salsas, and wood-fire cooking. Today, he crafts personalized menus that celebrate diverse flavors and unforgettable dining experiences.

Whether you’re planning an intimate gathering or a grand celebration, OLHSO delivers restaurant-quality modern Korean BBQ and Seafood—led by famed Korean Chef Han Sungil. From cocktail hour to late-night bites, our Robotic Tiger trucks and hospitality team bring immersive culinary experiences your guests will talk about long after the final toast.

AnyThyme Catering Co. Crafting unforgettable moments—one bite at a time. We’re Jolene and Alyssa—wives, food lovers, and the heart behind AnyThyme Catering. What started as a dream turned into a family-run business built on love, inclusivity, and a deep passion for bringing people together through food. As a proudly women-owned and LGBTQ+ owned company, we believe every celebration should feel personal, warm, and authentically you. From backyard weddings to elegant affairs, we show up with fresh ingredients, creative menus, and a whole lot of heart. Let’s make something beautiful (and delicious) together. 💛

Dolce&Stir is a luxury mobile treat cart serving handcrafted mini pancakes, churros, açaí bowls, cannolis and more. We bring an interactive, unforgettable dessert experience to weddings and special events across Northern California.

Quake Catering is California's premier catering and food delivery service. We offer services for corporate, private, and weddings. We offer a variety of cuisines all encompassing Bay Area flavors. Some of our most popular options includes our traditional wedding menu, our hibachi option, or our Mexican cuisine. A very popular option for weddings is our dessert bike!

Amanda and Marissa are the co-owners of Taste and Wander, a mobile charcuterie experience that brings elevated grazing to events all over the Bay Area & beyond. Specializing in beautifully curated charcuterie carts, boards, and pairings, they combine gourmet bites with thoughtfully selected wine, beer, mocktails & cocktails to create unforgettable, interactive food moments. Whether it’s a winery pop-up, private party, or public festival, Taste and Wander is all about making gatherings more delicious, more beautiful, and a whole lot more fun.

Based in Fremont, California, Elegant Treats LLC is a premium event catering company that specialize in premium charcuterie and gazing experience. The business offers a variety of elegant, curated options including mini pancakes, waffle bar, ice cream sundaes and more each designed to enhance any occasion with sophistication and style.

Indulge in an exquisite culinary experience with our gourmet catering! From tantalizing appetizers to decadent desserts, we craft every dish to perfection. Elevate your event with flavors that leave a lasting impression.

Chef John's Events & Catering serves weddings throughout the Phoenix area and beyond. Led by Chef Jeannette, this team has created cuisines of all kinds for celebrations both intimate and grand. Our creativity is constrained only by the availability of fresh and seasonal ingredients, which help us craft the most delicious dishes possible. Chef John's Events & Catering is inspired by culinary traditions all over the world. For your wedding, we invite you to choose one global cuisine, or your favorite dishes from several. Whichever you decide upon, we will wow you and your guests with mouth-watering flavors and beautiful presentations.

At Carolina & Foods established sine 2015, we believe that every love story deserves to be celebrated with exceptional food and unforgettable flavors. As lead Chef, I set out to start Carolina & Foods After my culinary journey around the world and after networking and putting the right team in place we were able to get the ball rolling having done almost 300+ events both in LA and around the world.

We pamper your tastebuds with authentic African Foods. To us, it’s more than just food, it’s a brand. It’s THE JOLAS KITCHEN BRAND. We have created a brand, with some amazing loyalty. Our aim is to take you back to the streets of Lagos with the Jolasjollof, and if you have never been to Lagos you can enjoy what the Nigerian party Jollof tastes like. It’s cooked with parboiled rice in a mixture of carefully selected peppers to give you that authentic taste of Nigerian Jollof. Looking forward to bringing our flavors to your next event!

MIHO is a creative event studio providing artistic design, planning and catering for upscale gatherings. Guided by taste, craft and soul, the team is dedicated to mastering the art of gathering. Our mission is to create life’s most enjoyable and meaningful experiences that bring people together. We pride ourselves on intentional relationships and thoughtful business goals that embody the essence of gathering with food, beverage and excellent hospitality.

Welcome. Beverage entertainment and cocktail team. Unique cocktail experiences and event management with flair is our specialty. We provide virtual events to connect with our couples for tastings prior to their event on request. Our YouTube videos are free. Let’s design the perfect Signature cocktail menu for you and your partner.

Indulge in a decadent spread of savory delights with our carefully curated charcuterie grazing tables, perfect for any event! Elevating the entertaining experience with our customizable charcuterie offerings - because life's too short for bland hors d'oeuvres!

Welcome to our charcuterie haven! As the proud owner of The Grazing Girl Co., I am dedicated to crafting exceptional charcuterie experiences. With a passion for quality ingredients and creative presentation, we specialize in curating boards that balance flavors and textures, ensuring every bite is a delight. Whether you're hosting an intimate gathering or celebrating a special occasion, we're here to bring gourmet elegance to your table, one board at a time.

Amy Tidwell is an artist who specializes in custom cookie decorating. Before opening PaisLee’s Sweet Treats she perfected her baking and piping techniques. This solidified her skill sets and fed her passion for eventually creating a business of her own.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

Charcuterie is the perfect addition to every wedding! Whether it be a grazing table, charcuterie cones or cups, or even a charcuterie board for your bridesmaids and grooms to enjoy while getting ready, we do it all! Here at Crayve Boards we thrive on elevating events with artistic displays of delicious & trendy foods. Book with us to elevate the biggest day of you & your partner's lives!

After an enchanting wedding in Paris, at roughly 40,000 feet in the air, the idea for Frost 321 was born. Founded by a practicing health attorney, Frost 321 is named to reflect the revolutionary process of freezing at -321 degrees Fahrenheit. Frost 321 creates the best-tasting ice creams, sorbets, and cocktails in the most enchanting way possible. Not only is the taste impeccable, but the experience is unforgettable. Created right before your eyes, Frost 321 provides a dessert experience that excites the taste buds and minds of guests, long after they’ve finished their tasty treats.