Americano 🇮🇹 is a Best of Zola 2025 and Mercury News 'Bay Area Best', family-run catering service bringing authentic Italian heritage to your wedding. We use fresh ingredients from our family farm, growing 100% organic veggies with care. From our famous sauces to seasonal offerings, every dish is crafted with love. We make your guests feel like part of our famiglia with comforting classics, elegant entrées, and family-style platters. Let us create an unforgettable feast filled with warmth, joy, and tradition.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

Wired Wally is a catering and beverage company that specializes in providing unique and client specific meals and specialty lattes, mocktails and other drinks. We love to create menus specific to your theme. We can also provide you with vendor contacts for decor, valet, venues and more! We have been feeding the bellies of celebrities like Julia Roberts, Tori Spelling, Harry Styles and more for 10+ years. Our event sizes range from 10 guests to 4000+.

Meet Alsu & Jen - Graze at Heart 🧀❤️ We craft luxurious grazing tables & mobile carts for weddings! Think artisanal cheeses, perfect pairings, and Instagram-worthy spreads. Why we love it: Turning your vision into edible art is our joy. From rustic to chic, we design stress-free, delicious experiences that wow guests. Our story: Food-obsessed besties combining Jen’s eye for design + Alsu’s flavor magic. When not taste-testing, we’re debating cheeses (team manchego!). Let’s make your wedding deliciously unforgettable! 📍 SoCal & High Desert

Chef John's Events & Catering serves weddings throughout the Phoenix area and beyond. Led by Chef Jeannette, this team has created cuisines of all kinds for celebrations both intimate and grand. Our creativity is constrained only by the availability of fresh and seasonal ingredients, which help us craft the most delicious dishes possible. Chef John's Events & Catering is inspired by culinary traditions all over the world. For your wedding, we invite you to choose one global cuisine, or your favorite dishes from several. Whichever you decide upon, we will wow you and your guests with mouth-watering flavors and beautiful presentations.

I had my first shot at managing a sushi restaurant when I took over an empty section of the family restaurant and introduced sushi to my customers. It was a challenge that I will never regret accepting. It was fun, a lot of fun! I had the opportunity to work with some really talented and creative chefs. I quickly learned that it’s not just about having fresh fish anymore. Sushi dining has transformed into a culture. A culture built by imagination and creativity. With the help of GD and the support of my family, I took all that experience and fused it with my imagination and created Yooshi Sushi Catering and Event Production.

I love creating unique and beautiful meals that individuals truly love and enjoy. Creating a memorable experience through food is such a fun creative process for me. I love bringing that passion to my clients and working with them to create the menu of their dreams, and memories that will last a lifetime.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

We are a mobile bar and bartending service. I design and make beautiful cocktails that will wow your guests! Design and decor are what I specialize in and I will make sure your wedding or bridal event is perfect. Specialty cocktails are such a fun way to show your couple's style and add uniqueness to your wedding. We also have champagne walls, arches, custom displays, escort walls, and whatever you need to make your wedding over the top! Custom designs are our favorite and we can make whatever you are imagining.

From hors d'oeuvres to entrees, I develop and execute a menu that will surely wow the guests at your next party, event or gathering with great flavor and presentation! I can accommodate large and small groups, work within a range of budgets, and partner with the host to take the pressure and stress of catering off your plate!

After an enchanting wedding in Paris, at roughly 40,000 feet in the air, the idea for Frost 321 was born. Founded by a practicing health attorney, Frost 321 is named to reflect the revolutionary process of freezing at -321 degrees Fahrenheit. Frost 321 creates the best-tasting ice creams, sorbets, and cocktails in the most enchanting way possible. Not only is the taste impeccable, but the experience is unforgettable. Created right before your eyes, Frost 321 provides a dessert experience that excites the taste buds and minds of guests, long after they’ve finished their tasty treats.