Co-owners Luz Cedillo (aka "The Cake Lady") and her husband Marco have been in the events and catering business since 1997. Luz is a second-generation baker, and Marco has worked for more than 23 years in the restaurant and banquets industry. They combined their love for baking and food service into Main Street Bakery and Catering. Their desire was to offer the best baked goods, from cakes, cookies, cupcakes, truffles and pastries, to appetizing meals paired with great service that engages all the senses, and to bring all that goodness to make your event a successful memory for years to come.

Bringing bold flavors and unforgettable experiences to your table, *That Girl Can Cook Catering* is all about crafting mouthwatering dishes that turn every event into a feast to remember. Whether it’s an intimate gathering or a grand celebration, we specialize in personalized menus that reflect your unique taste and style.Our goal is to give the client the best service in all aspects. Chef Renee cooks with love, and she sources the freshest ingredients for artfully plated creations, every dish is made with love, passion, and a dash of flair. She enjoys creating menus for her clients that will make them happy.

Chef John's Events & Catering serves weddings throughout the Phoenix area and beyond. Led by Chef Jeannette, this team has created cuisines of all kinds for celebrations both intimate and grand. Our creativity is constrained only by the availability of fresh and seasonal ingredients, which help us craft the most delicious dishes possible. Chef John's Events & Catering is inspired by culinary traditions all over the world. For your wedding, we invite you to choose one global cuisine, or your favorite dishes from several. Whichever you decide upon, we will wow you and your guests with mouth-watering flavors and beautiful presentations.