We are a private family boutique business working alongside our 4 children to teach them work ethic and business principles. My husband is an attorney and the “meat master” of the operation and I am a former pro makeup artist who now bosses people around about their appetizers and their aesthetic. We attended so many events where the food just sucked…..we knew we could do better and here we are, killing it in catering!!

We are a family owned and operated Texas Hill Country caterer. We strive to serve the highest quality food. This starts with meats that are pit smoked for 18+ hours and sides that are made from scratch. Our clients are able to customize their menu to fit their needs and budget. We can accommodate events from a small party to large events of 1000.

Hunter and Amy Huffman launched their hospitality group with the opening of Mesquite at the Warehouse in August of 2024, within historic building of Woerner Warehouse. A modern, upscale southern dining concept that features a large emphasis on fresh salads and gourmet sandwiches. Along with the delectable slow roasted meats and locally grown produce to house made sweets and bread, Mesquite at the Warehouse tries to embody excellence around all aspects of hospitality and central Texas community. That same philosophy is applied to our catering and events- with a strong focus on service and community.

Chef D’s Catering prides ourselves with our love for cooking and presentation. Franklin Davis, owner and chef is a cook by trade from years of cooking with his mother. We specialize in full offsite catering, handling everything from open bar to fine dining experience. Creating the perfect friendly environment for a clients, focusing on quality and consistency, giving our clients and customers a memorable experience.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

This catering and meal prep business goes beyond just providing delicious food for events or meal prep services. The owner of Feeding One's Soul has a deep connection to the business, as it is inspired by their late grandfather, who was a talented self-taught cook. The name itself, "Feeding One's Soul," carries a special significance, paying homage to the grandfather's initials and the legacy of love for cooking that he instilled in the owner. Feeding One's Soul is more than just a business – it is a heartfelt service dedicated to serving people in a way that honors God.

Indulge in an exquisite culinary experience with our gourmet catering! From tantalizing appetizers to decadent desserts, we craft every dish to perfection. Elevate your event with flavors that leave a lasting impression.

About Chef Junction: Multi-discipline culinary company designed to connect our communities with flavors of the world via our multi-functional food service enablers. Our love for service and quality is expressed in the memorable dining experience you reap from the fruits of our seasonal exquisite culinary creations. We champion commensality with our community, creating memorable dining experiences that cement relationships.

CREATING TASTEFUL MEMORIES We are a team of Hospitality officials from Chefs, bakers, banquet captains’ servers and more who have a passion and mission for Creating Tasteful Memories for our clients and consumers. At ChefNIC & Co. our mission is to produce remarkable dining experience by surpassing our Clients expectations with tantalizing cuisine, extraordinary service, and artistic presentation.

Sensory Delights is a South Florida luxury boutique style catering company and your top destination for elegance, quality, and premium service for all occasions. From corporate events, to weddings, and social gatherings, we work hand in hand with you to make sure that all of your standards are met, and to make every occasion or event a thing to remember.

We are a family-owned and operated barbecue restaurant, located in the beautiful town of Fredericksburg, Texas. Whether you have an event for 25 guests or 300 guests, we have you covered here at Läkenvelder BBQ, Bar, & Grill. We offer packages to suit your catering needs guaranteed.

Say it with Churros! Churros are a traditional Spanish dessert/breakfast, but somehow over the years they have been Latinized; since they are popular in Brazil, Mexico, Peru, Argentina and other Latin American countries. Most people know what Churros are, some of them have tasted and loved them for sure - but for some reason, we couldn't find the right experience in popular restaurants or local spots.

T and K Hospitality Services is a catering and rental company located in Irving, Texas. We offer everything from small home orders, shipping to your door, to large events. Our family owned and operated company aims to provide a range of fresh and delicious dishes to help make every meal a memorable one. Chef Taye is the company’s executive chef. With over a decade of experience working in professional kitchens in the US and Nigeria. Chef Taye is constantly creating new recipes and menus, keeping up with the client’s needs.