Meet Chef Chris and Monique Moore, the dynamic duo behind our catering business. With over 24 years of experience, we've perfected the art of bringing bold flavors to the table. Our passion lies in properly preparing and treating ingredients, ensuring that each dish we serve is a culinary experience to never be forgotten. As husband and wife, we share a deep love for food and a commitment to delivering exceptional service to our clients. Whether it's a wedding, corporate event, or intimate gathering, we take pride in creating unforgettable dining experiences that leave a lasting impression.

Inspired by our children, Niko James and Chloe Madison, James Madison uses seasonal ingredients seduced by flavors worldwide. Nicole (CA) and Jonathan (NY), from opposite ends of the culinary spectrum, combine their expertise with every curated dish on the menu. We turn to our training in classical French techniques, infusing it with the fresh Mediterranean seasonality and Asian and Middle Eastern aromatics. Hospitality is the foundation of any memorable food experience. From our initial interactions and menu creation to the personal chef tasting and, finally, with the event itself, we strive to make it an elevated personable experience.

At Mr. WorldWide Catering, we have a deep passion for food and its ability to bring people together. Our founder, Chef Jose, has always loved cooking and entertaining, which led to the creation of our catering business.

"AYLI" is the place many of us have spent years building, creating, growing, and changing. We are attached! Our business is only as strong as our team, and we focus on developing and fostering our team members so that they can excel at what they are most passionate about. It is safe to say we all love food, love to help our clients celebrate, and know how to put together a fantastic party!

Hi I'm Christiann! My Co-founder and I have owned a successful, 🌟- all platform -5 star 🌟 restaurant & craft bar and am now offering my services in the Southern California region. From full craft bar services, exquisite wine pairings and events, to outdoor experiences and private in home dinner parties, our advanced and highly trained team have you covered. Let’s connect! I can’t wait to bring the 5 star experience to your home or event. Feel free to ask for additional verified reviews, I have dozens. I'm new to this platform : )

Based in Upland, CA, Krafted Culture provides expert culinary services for weddings and special events. Our kitchen crew specializes in global cuisine and plant-based dishes, serving up a fresh alternative to standard catering companies. Contact us by phone or email. We can make your wedding menu one-of-a-kind. Krafted Culture is focused on delivering a highly personalized experience to each couple that they work with. They are excited to collaborate with you and find out more about your unique tastes and vision for your wedding banquet. We work with all budgets.

Above All Catering & Events has been delighting its customers for more than 25 years with mouthwatering menus, versatile venues, and exceptional event coordination serving all of Southern California, including Orange County, Los Angeles and Riverside Counties.

Delicious food and exceptional service are not optional for your wedding reception! With over 35 years in business, we have been a trusted event partner for countless weddings. We understand the rigor required to execute your event vision, from the first contact to your last dance of the evening. Our culinary team is constantly seeking the newest ideas and trends, while making sure our classic, well-loved specialties remain fresh for our clients. At "GG", we will help you develop the perfect menu for your wedding, with tray-passed or stationed appetizers, active chef stations or plated dinner, and exquisite hand-crafted desserts.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

At Unicorn Wings & Amazing Things, we’re a small, family-owned catering company serving Southern California couples with heart, flavor, and flexibility. From buffet spreads to beverage stations and dessert displays, everything we make is from scratch — lovingly prepared and styled to match your unique vision and vibe.

Wired Wally is a catering and beverage company that specializes in providing unique and client specific meals and specialty lattes, mocktails and other drinks. We love to create menus specific to your theme. We can also provide you with vendor contacts for decor, valet, venues and more! We have been feeding the bellies of celebrities like Julia Roberts, Tori Spelling, Harry Styles and more for 10+ years. Our event sizes range from 10 guests to 4000+.

We offer full-scale event production and catering services in Southern California region. We aim to use local ingredients to highlight regional cuisines from around the world. We handle parties for families of 10, small weddings, up to large scale corporate events for 400 guests.

Chef John's Events & Catering serves weddings throughout the Phoenix area and beyond. Led by Chef Jeannette, this team has created cuisines of all kinds for celebrations both intimate and grand. Our creativity is constrained only by the availability of fresh and seasonal ingredients, which help us craft the most delicious dishes possible. Chef John's Events & Catering is inspired by culinary traditions all over the world. For your wedding, we invite you to choose one global cuisine, or your favorite dishes from several. Whichever you decide upon, we will wow you and your guests with mouth-watering flavors and beautiful presentations.

At Love At First Bite Catering - catering is a work of heart! What started as a small, family-owned business and labor of love in 1982, has grown into one of Orange County's premier catering + event production companies. 40 years later we are still living our dream - serving delicious food & creating beautiful events.

I’m Chef Nisha, owner of Loaded by Nisha, with 9 years of experience in diverse cuisines. I've worked with high-profile clients and was voted a top private chef in AZ and NV. Let’s schedule a meeting to discuss!

We pamper your tastebuds with authentic African Foods. To us, it’s more than just food, it’s a brand. It’s THE JOLAS KITCHEN BRAND. We have created a brand, with some amazing loyalty. Our aim is to take you back to the streets of Lagos with the Jolasjollof, and if you have never been to Lagos you can enjoy what the Nigerian party Jollof tastes like. It’s cooked with parboiled rice in a mixture of carefully selected peppers to give you that authentic taste of Nigerian Jollof. Looking forward to bringing our flavors to your next event!

Indulge in an exquisite culinary experience with our gourmet catering! From tantalizing appetizers to decadent desserts, we craft every dish to perfection. Elevate your event with flavors that leave a lasting impression.

Chef Sarah Chianese is an accomplished, award-winning chef & Wedding Industry Professional creating unique & memorable boutique wedding experiences for over a decade. She & her exceptional team at Mangia and Enjoy! provide the most flavorful, heart-warming, healthy and beautifully presented meals for you & your loved ones using local, organic & seasonal ingredients in a creative way - your experience, your palette's pleasure, and alway made with love! Local, organic, seasonal, farm fresh and full of Flavor! Mangia and Enjoy! has been featured in: Bridal Guide, Wedding Chicks, She Finds, Catersource, Dances With Her & more. WIPA, ICA & NACE.

Welcome. Chef Jason started out in the kitchen at 15 years old as a dishwasher at Red Lobster washing dishes and baking. From there, he worked many cook’s lines until I earned my first chef position under Emeril Lagasse over ten years ago. He's went on to operating casino kitchens, private dining clubs. Since relocating from Atlanta, GA Jason has gained experience in kitchen consulting and new restaurant openings. After 25 years in the industry, He is now starting a new journey into the Private Chef sector. He refers to his style of cooking as Southern Creole cooking, where it’s much more than cooking…it’s about the overall experience.

Primal Alchemy is a Chef-driven catering company serving all of Southern California, specializing in cooking with organic, seasonal, locally sourced ingredients. With a thorough background in traditional culinary preparation, and a progressive approach that incorporates the increasingly popular Farm To-Table Philosophy, Primal Alchemy collaborates with local producers to provide a diverse array of food that is extremely fresh, simply seasoned, and prepared in the most straightforward manner. We love to create serve OUTSTANDING food!

Pretty Soul Kitchen has been serving the Las Vegas area for the last three years. As we started out small and only serving Meal Prep just to get our foot in the door or should I say; Forks in the Mouths of the Vegas community we quickly graduated to Catering event large and small. We also Offer Personal Chef Experiences for those looking for a couples night for Pre Wedding gathering.