Planning the menu for your wedding can be stressful! Our team of professional culinary experts will help you along the way. There are many details to consider when menu planning for the big day. From location to guest count, to time of day and season. Our ingredients are always fresh and seasonal, organic, and locally sourced when possible. We offer private tastings of our most popular selections to our clients three months prior to the wedding. This service is included with any of our packages!

Thyme and Chives is a catering and event design company that creates exceptional culinary and life experiences. Our team of culinary experts craft gourmet menus that blend innovation with tradition, using the finest, locally-sourced ingredient. From elegant hors d'oeuvres and sumptuous main courses to delectable desserts, each dish is a work of art, design to delight the senses and elevate any event.

Exquisite Catering & Events prides itself on its creative, professional, personalized approach to catering and event planning. We offer gourmet food for any occasion with professional service and unmatched attention to detail. From extravagant weddings, black-tie galas and intimate ceremonies, to special milestones such as bar mitzvahs and Sweet 16s, we have the resources to execute any vision. Our skilled staff of chefs, servers and planners can handle every aspect of your event from ideation to fruition, coordinating all of your catering, décor, lighting, floral and entertainment needs.

Hi I'm Christiann! My Co-founder and I have owned a successful, 🌟- all platform -5 star 🌟 restaurant & craft bar and am now offering my services in the Southern California region. From full craft bar services, exquisite wine pairings and events, to outdoor experiences and private in home dinner parties, our advanced and highly trained team have you covered. Let’s connect! I can’t wait to bring the 5 star experience to your home or event. Feel free to ask for additional verified reviews, I have dozens. I'm new to this platform : )

We’re two sisters with a shared love for hospitality, celebration, and unforgettable food experiences. The Grazing Sisters was born from our passion for creating beautiful, curated charcuterie displays that bring people together. Whether it’s an intimate bridal shower or a grand wedding celebration, we put our hearts into every detail—from the freshest ingredients to the artful presentation. We love what we do because we get to be part of life’s most special moments, helping couples celebrate with flavor, beauty, and joy.

Great food creates unforgettable celebrations, and our catering service delivers exceptional flavors with a focus on Indian cuisine, alongside Mexican, Thai, Asian, and fusion dishes. Whether for a wedding, corporate event, or private gathering, we craft custom menus using high-quality ingredients and expert presentation. From fragrant biryanis and sizzling tandoori dishes to zesty tacos, flavorful Thai curries, and creative fusion bites, every dish is designed to impress. We accommodate all dietary needs, ensuring a seamless experience. Let us bring bold flavors and outstanding service to your special occasion—contact us today!

BabyBluCatering by SkyBlu Hospitality Group LLC is a luxury events catering company based in NYC. Events are curated with the utmost attention to detail with the clients’ vision in mind. We take pride in using a wide array of cooking techniques and sustainable ingredients to create dishes that are as memorable as your event. Our events range from small private dinner parties to birthday dinners, small venues, and so on!

Welcome to the extraordinary tastes of Sincere Catering...a love letter paying homage to tradition and the evolution of cuisine! Sincere specializes in making your event day special by customizing your menu, preferences, and culinary options.

We are a full service caterer and offer both off and on premise catering. We can cater at your private home or venue of your choice. We also have our own venue at Crandon Park Golf Course. We customize menus to your liking. Can offer buffet or seated meals. We hope you let us provide our services to you as we have been servicing the Miami area for the last 35 years.

Chef Chris had his first Cooking at the age of 14. He worked all aspects of the restaurant business to fine tune his understanding of dining. After years of cooking he finally made the plunge and decided to further his education and go to Johnson and Wales University to receive his Culinary degree in 2002. With many years of working in some of the trendiest restaurants in Coral Gables, and Miami Beach, he decided to go on his own and start Delicious Catering. In 2004 DCS was born. In understanding every aspect of catering and event services, including site selection, entertainment, and event management, he was an automatic hit.

Our primary goal is your complete happiness. We pride ourselves on local and fresh Miami ingredients, as well as dedicated service from start to finish. When you partner with Exquisite Bites, you spend more time meeting your guests, and less time stressing about the details. We’re here for you.

Tastings is a wedding catering business with tailor-made full-service event solutions. Offering services to the Greater New York and South Florida areas. Through the years, Tastings has built relationships with clients, ensuring that individual expectations are met and exceeded, no matter the budget. Tastings creates bespoke, expertly designed menus and provides event management to ensure that the occasion goes smoothly from start to finish. Options ranging from cocktail hour to multi-course dessert displays. From Tastings' exceptional food to their dedicated and professional staff, couples can feel assured that they are in good hands.

Master Chef Chris Paul, above being one of South Florida's top chefs, is one of only seven Master Fusion Chefs in the world and is widely recognized for his exquisite and inventive cuisine. His innovative dishes delight both the eye and the palate, marrying his imagination with his many years of experience, using only the freshest ingredients and preparing all recipe essentials from scratch. Certified in all world cuisines, he works with his clients to design menus that can be as expansive or restrained as individual tastes and dietary restrictions allow.