John passion is to serve the most flavorful and gourmet barbecue possible. His vast barbecue menu and ability to adapt to his client needs is unsurpassed. Tailgate Gourmet Catering remains one of Massachusetts, Rhode Island and New Hampshire’s leading caterers, applauded for both its gracious service and mouthwatering take on barbecue.

Infuse Catering & Events is an establishment that prides itself in bringing your vision to life with excellence and class. Our goal is to provide flavorful food and outstanding catering service, and/or meticulous event planning and decorating to all of our customers, big or small. Our fresh ingredients, customized menus, and impeccable service is sure to create a memorable experience.

NOIRE CHEF BOSTON specializes in exceptional cuisine & unparalleled hospitality. We create one of a kind culinary experiences for any event, from intimate dinner parties to grand galas & everything in between. We elevate events into unforgettable experiences. With over 15 years of expertise in the industry, our dedicated team is passionate about delivering exceptional culinary artistry & creating extraordinary atmospheres for every occasion. Our food embodies the vibrant cultural melting pot that surrounds us. With options to satisfy every taste, dietary restriction, & food allergy, we believe that every guest deserves something special.

The Sauce Cocktails & Catering is a full service food & beverage catering company offering customized menus for weddings, social events and corporate events with the utmost attention to detail and quality of service. We are fully licensed as a caterer and carry a 12(c) liquor license as well as full liability and liquor insurance.

At Best of Both Worlds Cuisine, we bring the vibrant flavors of Haitian and Jamaican fusion to your wedding, creating an unforgettable culinary experience. Our passion for food runs deep, blending authentic island spices, bold flavors, and high-quality ingredients into every dish. From jerk chicken, griot, and plantain cups to premium seafood and Caribbean twists on classic favorites, we deliver exceptional flavors and service that make your big day truly special. With years of experience catering special events, we understand that great food brings people together.

We take pride in providing exceptional service and incredible cuisine from around the world! Our authentic multicultural offerings set us apart, allowing couples the freedom to fuse different cultural cuisines to create a unique and personalized experience for their guests.

Apritivo is a boutique catering company bringing the charm of Aperitivo hour to weddings and celebrations across New England. With a focus on handcrafted cocktails, curated small bites, and warm hospitality, we specialize in creating elevated, unforgettable experiences that feel both indulgent and effortless. Our signature Piaggio mobile bar—outfitted with four customizable taps—pours everything from seasonal spritzes to sparkling mocktails. Whether you're dreaming of a vibrant cocktail hour, a whimsical welcome party, or a laid-back brunch the morning after, Apritivo adds a distinctive, flavorful touch to every occasion.

Something Savory is a chef owned and operated catering company specializing in exceptional food and extraordinary service. We are a full service catering and event planning company-providing services for weddings, corporate luncheons, dinner parties, bar/bat mitzvahs, and everything in between. Whether you need a sandwich platter for 20 people or a barbecue for 2,000, Something Savory will help you create the perfect event.

Island Girl Catering is excited to offer our catering and personal chef services throughout southeastern Massachusetts and Rhode Island. From cozy & casual to chic & elegant - let us create your dream wedding menu! We are currently booking weddings up to 100 guests.

Based in Duxbury, Massachusetts, Otter Rock Shellfish is a raw bar service that specializes in weddings and other events. This business aims to create an excellent culinary experience for couples using organic, locally-sourced ingredients and shellfish. They are honored to help clients and their loved ones connect over an amazing seafood during their celebration. This team works under an ethos that combines quality customer care complemented with dishes to delight the senses. Check them out on their website for testimonials, quotes and more!

We welcome you all to bring Meriyem’s to your occasions and have a taste of our exquisite Mediterranean cuisine! We want to bring the full power of flavor and hospitality to take your catering experience to the next level! Adding extra individual taste will make sure the guests of your event are satisfied enough to enjoy and remember your special day! At Meriyem’s, we have the desire to give generously, and from a place of abundance. We thrive to serve others, as though serving from God’s own never-ending table. Satisfying clients, and giving a luxurious experience, without compromise.

Mr. Tuna is Maine's mobile sushi bar! We will join you where ever you need us- offering sustainable fish, fully compostable disposables, and no single-use plastics! We offer personalized rolls for couples- for a way to make your day more tailored to you! We love weddings- but also would be happy to join you for a weekend lunch, rehearsal dinner, or more! We look forward to celebrating with you!

Sam's Spot is a premiere full-service catering company, We specialize in weddings and corporate events, but work with events of sorts. We intend for each and every guest to leave impressed by our food and presentation. We strive to create a stress-free and enjoyable evening. We take pride in injecting new life into the catering market through our culinary teams' innovative ideas, intensive culinary training and resourceful homemade style of cooking!

At Delectable EATS we craft recipes from scratch. From the hummus, pesto, and bread for our Vegan Sandwich to the tortillas and mango salsa served with our Jerk Chicken Quesadilla, we are invested in the health and wellness of all who dine with Delectable EATS by using only the freshest ingredients in our open kitchen cook-to-order format with lots of consideration for dietary restrictions. And our catering menu expands on this.