Industry Standard Events (ISE) is a premier event planning and catering service founded in 2000 by Executive Chef Jason Tell and recently partnered with Derek Nickerson, Tech Entrepreneur. With a deep-rooted friendship spanning over 12 years and a combined 30 years of experience in the industry, Derek and Jason are dedicated to creating unforgettable, bespoke events. Our mission is to bring people together through exceptional culinary experiences and meticulous event planning, ensuring every occasion is unique and memorable. At ISE, we believe in the power of personalized service and attention to detail, making each event a true masterpiece.

Our story begins in 1978 with Rick Bott, a lifetime resident of Monmouth County and recent graduate of the Culinary Institute of America, at the inception of his career at his small storefront in Red Bank, NJ. At that little shop on Monmouth Street, Rick meets Cindy, his partner in business and in life. Over the past 40 years, Rick and Cindy have had the privilege of catering over 6,000 unique and custom weddings, nurtured four children (and one grandchild!), and have led Merri-Makers to become one of the distinguished caterers in the country.

Experience the pinnacle of wedding bliss with Ciconte's Catering and Events. With over 35 years of catering expertise, we guarantee your guests will be delighted by a feast that captivates the soul and delights the senses. As proud partners at numerous premier venues across South Jersey, we offer diverse settings—from charming rustic spaces to the vibrant ambiance of a ballroom, there’s a perfect option for every occasion.

Hi I'm Christiann! My Co-founder and I have owned a successful, 🌟- all platform -5 star 🌟 restaurant & craft bar and am now offering my services in the Southern California region. From full craft bar services, exquisite wine pairings and events, to outdoor experiences and private in home dinner parties, our advanced and highly trained team have you covered. Let’s connect! I can’t wait to bring the 5 star experience to your home or event. Feel free to ask for additional verified reviews, I have dozens. I'm new to this platform : )

Bring the taste of Italy to your wedding celebration with ITALIANA FOODS LLC, a New Rochelle, NY-based catering company specializing in handmade Italian dishes made with love. Founders Giusy and Lucia are the sixth generation of talented culinary creatives in their family. They are honored to share the incredible food traditions of their Italian hometown with couples and their loved ones throughout the Westchester area. In addition to their catering services, Italiana foods also offer a beautiful and Romantic Vintage APE Piaggio 1976 build Food Truck that adds a little fun and excitement to any occasion.

Starting their careers in the restaurant and food industry, Elie & Heidi Hanna decided to utilize their unique experiences and create their own vision of a full service event company. La Mila is named after their daughter, Milana, who provides them with limitless inspiration and motivation.

Established in 1998 by chef Nick Wall, foodwerx is the premier catering and event-production company in South Jersey and Philadelphia. Delicious food is Nick Wall’s passion; creativity, flawless execution and exceptional attention to detail are his hallmarks—and the foundation of foodwerx. We use only the finest and freshest ingredients to create delectable offerings served up with an added ‘wow’ factor. We are 100 percent committed to impeccable service. Whether you’re planning a wedding, bar mitzvah, sweet sixteen, graduation party, special birthday, anniversary, shower or a corporate event, foodwerx will meet your highest standards.

BabyBluCatering by SkyBlu Hospitality Group LLC is a luxury events catering company based in NYC. Events are curated with the utmost attention to detail with the clients’ vision in mind. We take pride in using a wide array of cooking techniques and sustainable ingredients to create dishes that are as memorable as your event. Our events range from small private dinner parties to birthday dinners, small venues, and so on!

Hudson Table is an interactive culinary studio and event space specializing in customized seasonal catering, hands-on cooking events, chef's tables, virtual events, and more! We currently have locations in Hoboken, Philadelphia, and Brooklyn, and service the surrounding areas.

We are committed to making each event a unique experience, based on creativity, innovation, and the ideas of our clients we will design memorable events with a carefully crafted menu. Our goal is to exceed our clients expectations and impress their guests. Inspiration, innovation, exquisite presentation are our ket tenants. With more than 24 years of planning and executing memorable events, we will make sure your event stands out from the rest.

Olive & Shae beautifully crafts each menu to our client's palates. Palate: {appreciation of taste and flavor} We understand and love that everyone's palate is unique. That's why we believe in working one on one with each client to develop their exclusive menu. Changing the way you think about catering

Our innovative presentation will redefine your perception of indulgence, combining sumptuous amenities and top tier dining options to create an impeccable experience tailored to your personal taste. Our culinary acumen with proficiency in contemporary cooking and commitment to sourcing the highest quality ingredient. With the service ranging from meal prep for individual and daily need, personal chef services for your intimate dinner, to gastronomic delight up to silver spoon class matrimonial soirees. Our team is well verse in every aspect of the event and will undoubtedly delivery top notch services.

Dolce & Gelato brings over a decade of experience in crafting unique flavors of smooth, creamy gelato and refreshing sorbets using only the highest quality ingredients. We cater events throughout New York City and the Tri-State Area. Choose from the widest selection of authentic flavors and make your next event 'one-of-a-kind'!