At Vici Design, we believe your wedding cake should be more than just a dessert. It's a reflection of your unique love story, a centerpiece that adds a touch of elegance and sweetness to your celebration.

Hello, my name is Erica and I'm the owner of Ebakes Cakes. I make custom cakes, cupcakes, and treats for all occasions. I've been baking for 4 years, and I absolutely love it. My passion for baking began making my kids birthday cake. I fell in love! Every cake is created with love. Whether your event is big or small we provide a luxury experience. Thank you for trusting me. I look forward to bringing your vision to life and creating magic.

Sweet Kee's is a one-of-a-kind Hudson Valley, New York wedding favors & gifts business, servicing couples throughout New York State. We offer handcrafted, artisanal treats, including a variety of classic & specialty hard candies & lollipops that are perfect as candy or dessert table options, as gifts and favors. We also offer premium beverage infusion kits that allow your guests to create their own craft drink experience. Just add wine, liquor, or non-alcoholic beverages. Our other specialty food novelties include hot cocoa jars, small-batch fruit jams, and edible peppermint shot glasses. Shipping is available throughout New York State.

Baked in Color launched in 2016, a female owned and operated company, and we have been providing SMILES ever since. Why eat a boring cookie when you can have one Baked in Color!?! Our desserts are the perfect compliment to weddings, one of life's most happy occasions.

We are a boutique bakery specializing in crafting stunning cakes for weddings, and any special occasion. We ensure each creation is a memorable centerpiece of your event. Additionally, we offer a rotating selection of mouthwatering cookies and individual desserts that are ideal for dessert tables. We work with quality ingredients and European-inspired flavors.

WE LOVE WHAT WE DO AND WE CREATE WITH PASSION. ALL OF OUR PRODUCT IS HAND MADE IN HOUSE UNDER THE DIRECTION OF MARIANA, AND TOGETHER WITH MARIA, MIRTA AND OUR WONDERFUL STAFF, WE HAVE TRANSFORMED YOUR EVERYDAY PASTRY INTO AN EVERYDAY TREAT.

We’re professionally trained pastry chefs, out-and-proud worry warriors (Everyone knows ‘desserts’ is just ‘stressed’ spelled backwards), devoted besties and the proud co-parents of Flour Power, a small-batch bakery nestled neatly in wonderful New York.

Sugar Crystles is a wedding confectionery company in New Milford, CT. This budding bakery is owned and run by me, Crystle, and I am industry professional with years of cake-making in my repertoire. Using my skills, I do my best to craft stunning wedding cakes and delectable desserts that will have you and your guests wanting more. I create a variety of desserts and cakes for any special occasion with various techniques. From icing-covered sugar cookies to a variety of desserts for a buffet, I do it all. I also specialize in gluten and dairy free. I will cater to any flavor or design of your choice. Cake tastings are also available

Wildflower & Whisk is a tailor-made baking and event studio based in Fairfield County. At the helm is Daniela Nero, our founder, who crafts exquisite, one-of-a-kind cakes and gourmet treats inspired by her Brazilian roots. Beyond baking, we extend our creative passion to stunning floral arrangements and full-scale event design and production. Whether it's a wedding cake adorned with fresh blooms or a custom celebration brought to life, our studio promises elegance, creativity, and a personal touch. Let us transform your special moments into unforgettable experiences.

Woman-owned small business. Carol, the baker behind Brent Bakes, loves baking and creating wedding cakes that is perfect for the big day! Brent Bakes specializes in uniquely flavored and equally stunning sweets. We custom make delicious cakes, cupcakes, and so much more!

Cake is something to be celebrated by all! Based out of Wappingers Falls, O' Heavenly Cake wants to make your day as special as it can be. Our confections are beautiful and delicious delights that you can feel good about. Our attention to detail and always striving for perfection is what sets us apart from others.

Premium cannoli, hand-piped by The Don himself! We make cannoli you can't refuse, featuring handmade shells imported from Sicily and fresh cannoli cream prepared for the day of your event. Our lavish cannoli concierge service is perfect for weddings, backyard birthdays, holiday parties, corporate events, and more!

*** PLEASE NOTE THAT WHILE I AM HAPPY TO TRANSPORT MY CAKES ANYWHERE IN NY + NEW ENGLAND, MY DELIVERY FEES ARE $1.45 PER ROUND-TRIP MILE, SO PLEASE TAKE THIS INTO ACCOUNT WHEN CONSIDERING YOUR WEDDING CAKE BUDGET. THANK YOU! Storeybook Cakes is a one-woman business based out of Oxford, CT. Owner Lynn Storey creates bespoke luxury wedding cakes that range in style from classic minimalist decor to rustic buttercream textures, colorful florals and sleek modern fondant designs. Lynn will capture your vision and create a beautiful, delicious and memorable piece of edible art to honor you & your partner on your special day!

Common Meadows is a family-owned creamery. Our products are made in Brooklyn using thoughtful and local ingredients. We are committed to creating quality products that stand the test of time. We partner with local New York State farms, as well as other small farms globally, such as Hattori Farms, who make the matcha we use in our gelato. We offer a well rounded assortment of gelato in seasonal, rotating flavors. All flavors are available in dairy and vegan varieties.

Based in Brooklyn, self taught sugar artist Melissa Torres knows that there’s nothing like a gorgeous and delicious treat to take your party to the next level! With a commitment to using organic, fair trade ingredients, Cake Hero confections are beautiful and delicious delights that you can feel good about. Your purchase of a Cake Hero cake means that together, we are a force for good in our business and purchasing practices. We extend this way of thinking to our packaging, and use recycled boxes and paper whenever possible. Melissa’s unique take on cake has caught the eye of Vogue, New York Magazine, and many stylish events in NYC & beyond.

My Daughter's Cakes was founded in 2009 based on my desire to elevate the wedding cake experience for couples and their families. Our belief is that a wedding cake should be the most beautiful and delicious centerpiece of your reception, an artistic expression that plays an important role with your main meal. A long-remembered ‘wow factor’ for the eyes and taste buds for you and your guests.

At PEORY L’atelier, our cakes are a feast for both the eyes and taste buds. The Italian buttercream bases of our cakes are adorned with an abundance of meticulously arranged textured buttercream blooms, each expertly formed by building piped layers of velvet-like petals. Our Seoul-based cake designer, Erika Lee, personalizes each cake to create a truly one-ofa-kind creation for every client and event. At PEORY L’atelier, we believe in creating beautiful, delicious cakes that make your event truly special. Let us help you design your dream cake and make your event unforgettable.

Hi, I’m MJ, founder of Toasty Polvo—where we reimagine and elevate Filipino polvoron for modern celebrations. Made with browned butter and crafted in small batches in Union, NJ, our rich, crumbly shortbread bites add a nostalgic yet elevated touch to your event. Perfect for wedding favors, dessert tables, or welcome bags, each piece brings comfort, culture, and joy. Women-owned and rooted in tradition, Toasty Polvo is proud to offer custom options to make your day even more special—one buttery bite at a time.

We create moments never forgotten. The spirit of being together must be celebrated, the joy and authenticity of creating experiences for the most magical people in your life is what drives our mission.

I'm a former costume designer and fashion historian with a PhD in English literature, now using my love of art, craft, and design to create one-of-a-kind custom wedding cakes! I make delicious, colorful cakes in traditional and modern flavor combinations, topped with handcrafted sugar flowers. I use only the highest-quality ingredients and always emphasize both design and taste. I would love to work with you to make your cake one of the most memorable and beautiful parts of your wedding!

We specialize in wedding cakes, macaron towers, edible favors and dessert tables serving the Hudson Valley and Tri-State area. We offer traditional, gluten-free, vegan, dairy-free and sugar-free options.

What started as a small at home cookie business during college in 2012, has now flourished into a successful storefront in the heart of the Hudson Valley. Since 2015 we have been creating desserts to help you celebrate every special occasion! Even the Just Because occasions as well. We are conveniently located in Fishkill, NY, near 84 and Route 9 making it easy to get to from anywhere in the Hudson Valley.

The art of our fine Italian baking comes from our family business that started in Caserta, Italy, almost a century ago. Our grandparents came with treasured baking recipes to the united states, settling in Brooklyn, NY, and opening Premiata Pastry. The tradition remains with us, from generation to generation.

Pistachio's owner Erin Emmett has developed culinary concepts unparalleled to traditional techniques in the food industry. Erin offers a fresh, refined approach to creative events, delivery one-of-a-kind spreads at cocktail parties, backyard milestone events, weddings, Bar/Bat Mitzvahs and more. Erin has collaborated with world-renowned chefs and has put together dessert spreads at events to the stars of Silicon Valley and corporate clients including Google, Salesforce, and LinkedIn. She has had the privilege to work with Michelin-starred restaurants and some of the most influential makers in the culinary world.

Servicing the regions of NYC, Westchester and Connecticut; Sucre' By Chantel is known for its beautiful and delicious creations. Chantel's confections have been featured in several publications such as World Bride Magazine, VouxLife Magazine, Pure Wow Weddings, and Bride Babe Magazine. Chantel and her team enjoy creating custom luxury displays that combine innovative dessert styling, with creative cake artistry and aesthetically pleasing desserts and confections.

If you can envision it, we bring it to life in an exquisite design. It’s ok if all you know is that you want something spectacular. Share your theme, color story, and event details and we’ll curate a contemporary and stylized design with luxurious flavor.

Duchess of Cameron is a woman-owned NYC- and Colorado-based high-end cake studio specializing in bespoke handpainted designs. Serving primarily special events — including weddings, milestone birthdays, anniversaries, and corporate galas and VIP functions — cake artist and founder Grace "Grey" Pak takes inspiration from the most influential eras of art history to create one-of-a-kind works of art. Designs range from delicate chinoiserie motifs adorned with hyper-realistic sugar flowers to intricate paintings reminiscent of Rococo frescoes.

We began as a concession company providing cotton candy at sporting events. In the fall of 2021, we extended our brand by starting our own manufacturing plant. Sweet Buckets was born as an option for customers and businesses to purchase Cotton Candy and Gourmet popcorns direct from our company.

Little Treats and Cakes by Janna specializes in wedding cakes and specialty cakes for all occasions. Our commitment is to create an original piece of edible art, that it’s not only beautiful but also very delicious. We not only offer cakes but also a variety of treats for your event like custom cupcakes, sugar cookies, and a full dessert menu which is created to match the theme and design of your event for an unforgettable sweets table. We also offer guest edible favors. At Little Treats and Cakes by Janna we also offer gluten free, dairy free and vegan options if you have dietary restrictions.