Hi! I'm Irene- the owner of Veg on Board, based in Long Island, NY. I create fully vegan cakes, desserts, and grazing tables for weddings and special events. I know how it feels to be at an event without being able to eat anything, so I make sure no one else feels left out of a celebration meal. Everything I make is dairy free and egg free, with gluten free and nut free options available if needed.

📌 North Fork 💫 Bespoke Buttercream Cakes ✨ Confections 🌠 Dessert Tables. Let me help you create the wedding cake of your dreams. Skip all the basic cookies n' stuff and elevate your dessert hour with not only the custom cake of your dreams but some petit fours and pastries.

Hello everyone, my name is Terence and I am the owner of Nepita Ice Cream! I have always been passionate about sharing a culinary moment with strangers. Being trained and having worked in Michelin starred restaurants, I learned how to make all sorts of frozen confections. That shaped me in creating Nepita, an artisan ice cream pop up shop offering flavors inspired by Corsica!

Common Meadows is a family-owned creamery. Our products are made in Brooklyn using thoughtful and local ingredients. We are committed to creating quality products that stand the test of time. We partner with local New York State farms, as well as other small farms globally, such as Hattori Farms, who make the matcha we use in our gelato. We offer a well rounded assortment of gelato in seasonal, rotating flavors. All flavors are available in dairy and vegan varieties.

We create moments never forgotten. The spirit of being together must be celebrated, the joy and authenticity of creating experiences for the most magical people in your life is what drives our mission.

Servicing all of Connecticut, CakeSpell Delightful Baking is a concierge bakery located in Waterbury, CT. CakeSpell is your baker and cake decorator. Whether you or your guest prefer an array of dietary options, such as gluten-free or vegan options, or would like to incorporate a cultural recipe such as plum pudding as a tribute to your grandmother; we can accommodate you without sacrificing the visual appeal of your wedding day. We work closely with each client, providing our undivided attention to bring your dreams to reality.

Sage Cakery is a bake shop and cafe located in Urbana, MD. We are honored to be a part of your celebration! We bake entirely from scratch using top quality ingredients. Often organic, local, and always non-gmo, we never use premade mixes or preservatives. Also offering a variety gluten free and plant based options!

Hanami Cake Design was born out of the desire to ensure that everyone can eat dessert whenever they want to! We offer luxury cakes and personalized dessert tables, including cupcakes, whoopie pies, tarts, macarons, pies, doughnuts, and more! We offer an entirely custom experience for our couples, from different sweets, to flavors and designs. We can also offer nearly everything in a variety of allergen-friendly options, including gluten-free, vegan, dairy-free, nut-free, organic, and refined sugar free! We are passionate about creating a unique experience for our couples, a sustainable business for our planet, and dessert for all!

Little Treats and Cakes by Janna specializes in wedding cakes and specialty cakes for all occasions. Our commitment is to create an original piece of edible art, that it’s not only beautiful but also very delicious. We not only offer cakes but also a variety of treats for your event like custom cupcakes, sugar cookies, and a full dessert menu which is created to match the theme and design of your event for an unforgettable sweets table. We also offer guest edible favors. At Little Treats and Cakes by Janna we also offer gluten free, dairy free and vegan options if you have dietary restrictions.

At Vici Design, we believe your wedding cake should be more than just a dessert. It's a reflection of your unique love story, a centerpiece that adds a touch of elegance and sweetness to your celebration.

Sugar, Spice and Nice Things is a small bakeshop located in Hewlett, NY, on the South Shore of Nassau County, proudly serving customers on Long Island, NYC and beyond. We believe wholeheartedly in quality over quantity, so though we be but small, we are mighty! Our intention is to bake as fresh as possible with our quality ingredients for you to enjoy as soon as possible. At Sugar, Spice and Nice Things, we are constantly inspired by nature and appreciate life's great pleasures in the nice simple things. Long Island Choice Awards 2025

We offer a unique and fun option for your special day. Entertain you and your guests with ice cream, soft pretzels w/dips, champagne, chocolate covered anything, churros and more! Our vintage bike rides into your lovely venue to WOW you for a special effect.

Lorraine Ceglia is the owner and creator of Beautifauxl Cakes. Lorraine has been designing and decorating cakes since 2008. Since then, Lorraine has appeared in two issues of Cake Central Magazine, as a featured cake artist. She has also been acknowledged for her cake artistry for the charity Icing Smiles, by Satin Ice. In 2017, Lorraine was contracted by Lord & Taylor to create twenty display cakes for a window display at their flagship store in NYC. ​ Her passion for cake decorating led her to create Beautifauxl Cakes as an elegant and chic alternative to the conventional bakery cake.

Petrova Chocolates was established in 2020 and since then we have been focusing on creating eye-catching, artisanal chocolate bonbons, truffles, chocolate bars and caramels with unique flavor combinations. Our chocolates are the perfect sweet touch to every event whether as a guest gift, a chocolate dessert table set-up or as a delicious name tag at every guest's seat. We are excited to hear from you and be given the opportunity to sweeten your special day!

Julia Lentini, owner of Sweet Jules Treats, creates custom works of desserts and cakes for all special occasions. Our highest priority is that your desserts taste just as wonderful as they look, using the highest quality ingredients. I decided to take my passion for baking to the next level by creating my own baking business. Turning my passion into a full time business has been such a blessing for me and I am loving every part of it. Overall, I cannot thank my customers enough for the support they give and the love they give through each and every text, call or message. Each and every event is treated like my own!

Hi my name is Brandyn, I am the owner and founder of Dolce Bella Luxury Italian Ices! We are a dairy-free, gluten-free, and vegan company with limited sugar-free and kosher options as well! We are a luxury Italian ice cart that proudly caters to the five bouroughs including the Hamptons and Montauk. Dolce Bella Luxury Italian ices does it all from birthdays to bridal and baby showers to weddings and backyard events, no event is too big nor too small!

Hello my name is Amanda Sims and I am the owner and cake designer of Sugar with Style. As a former fashion visual designer I am inspired by colors and patterns from art, nature and fashion that translate into really unique cake designs. My cakes are both sophisticated and fun with a very modern aesthetic. I am truly passionate about creating something unique for my couples by getting to know them through the process. Wedding cakes are typically served at the end of the night so its always my pleasure to provide a sweet ending.

We at JLB believe that the best desserts enjoyed are made from scratch. That is why we only use the best, local ingredients to make the classic desserts we all love. Our recipes are family passed down, us being the 3rd generation to share them publicly for any and all celebrations, and use spices directly from the Caribbean. Because everyone loves treats and only the best should be used to make them.

Laura Curtis, a Culinary Institute of America grad, was working as a R&D chef when she made her first batch of bright pink, tart & fruity Raspberry Hibiscus marshmallows. Her husband suggested she name the new amply fluffy creations Malvi, short for malvavisco, the Spanish word for marshmallow. She created Malvi Mallows using European-Style butter and Fair-Trade chocolate to make Malvi cookies extra rich, and dried hibiscus flowers, locally roasted espresso, whole vanilla bean, and organic Georgia peanuts to maximize marshmallow flavors, then built a business so that everyone can party s'more.

An ice cream shop was a dream for Jackie and Alan, what better way to start one than with your childhood friend! Our ice Cream connoisseurs have been best friends for over 10 years and opened Stuffed Ice Cream in 2017 in East Village. We are revolutionizing ice cream sandwiches by STUFFING them into donuts! If that isn't extra enough, we also offer ice cream bouquets :) We look forward to working with you on your special day!

La Newyorkina catering is perfect for weddings, cocktail hours and more. We offer the option to rent our stylish carts filled with paletitas (mini pops) or Mexican ice cream, paletitas borrachitas (boozy pops), chamoyadas, churros and more. Whatever the celebration, we’ve got you covered. Contact us to find out more about our catering selections. Tell us about your event including any specific request below so that we can gather information and pricing for you.

Chic Sugars is a custom cake boutique that brings deliciousness to life by whipping up awe-inspiring, decadent, and tasty creations. Based in Fort Lee, NJ (approx. 1 mile outside of New York City), we offer fresh cupcakes, macarons, cookies, cake jars, and our quarantine size cakes, which are fit for ANY occasion. And what we are known for best - our amazing award winning custom cakes!