CREATING TASTEFUL MEMORIES We are a team of Hospitality officials from Chefs, bakers, banquet captains’ servers and more who have a passion and mission for Creating Tasteful Memories for our clients and consumers. At ChefNIC & Co. our mission is to produce remarkable dining experience by surpassing our Clients expectations with tantalizing cuisine, extraordinary service, and artistic presentation.

I have a passion for hospitality, outstanding service, and changing the reputation of wedding food... it can be memorable and delicious! I have spent over 20 years in gourmet kitchens across the world. When I came to Texas in 2009 I fell in love with Southern cuisine. After many years in luxury hotels across DFW, in 2016 I created Tex-Med cuisine (modern Mediterranean with a Texan twist) which combines the food of my homeland with the flavors of Texas. My wife, Stephanie, and I opened Ferah Tex-Med Kitchen in 2019 and began offering catering services shortly after.

All Menu/Packages includes: Ice Tea & Lemonade, your choice of charger plate, dinnerware, glasswares, flatware, napkins. SERVERS. Welcome to Histrinne's Eatery catering where flavor meets style and and every dish is a work of ART. Specializing in fusion cuisine! whether you're hosting an intimate gathering or a grand celebration, From hors d'oeuvres to entrees to decadent desserts, To suit every taste and occasion. MULTICULTURAL SERVICES my passion for making healthy and delicious food. My team and I take a full-service approach to your wedding meal, ensuring each dish tastes amazing and looks appetizing.

From 'I Do' to 'Fiesta!' Experience a fiesta of flavors and celebrate your special day with On The Border Catering services. Whether you are planning a large or small affair, you can depend on us for delicious food, reasonable prices, and professional planning services.

Manny’s Uptown Tex-Mex Restaurante was founded by Manuel “Manny” Rios in 2005 in the uptown area of Dallas, Texas. Manny is a retired Army veteran. He started his interest in the restaurant business with his sister as a server. After learning the restaurant business, Manny decided it was time to follow his dream of opening his own Tex Mex Restaurant, with traditional family recipes. Manny was inspired by his chef father, Charlie Rios. Here at Manny's we try to give our customers the best quality in TEX-MEX food, and strive for the best in customer service.

Cohost is an end to end catering company that partners with the best restaurants in Dallas, and sources menus directly from their kitchens. The restaurants cook, the clients invite the guests, and Cohost does the rest - we collaborate with our hosts on planning, provide service equipment and rentals, transport the food, and then staff our team to execute. Our partnerships allow us to excel in reliable service while promising amazing food quality & variety- a combination unprecedented in the catering world. We are passionate about our relationships with gifted chefs, talented staff, and loyal clients; as well as food, drinks and service.

Blue Fire Catering is a total service, special event catering company. Dedicated to simplifying the catering process and becoming your best resource for crafting a memorable event, Blue Fire lives the philosophy, “One Team, One Outcome.” To us, catering isn’t just how the food is prepared and delivered, it’s the total catering experience.

We're thrilled to announce that we've just been awarded the 2025 Couples’ Choice Award and the 2025 Best of Weddings Award! To celebrate, we’re offering our 'May Your Love Last' promo, which includes: FREE Upgrade to Passed Appetizers FREE menu tasting to help you choose the perfect dishes. FREE Meals for all of your vendors FREE discovery call to assess your needs FREE Professional Cake-cutting Service WE ONLY ACCEPT 5 NEW COUPLES PER MONTH (PROMO ENDS 05/31/2025) With these bonuses, you can focus on enjoying your special day while we take care of all the details. Plus, our team of experts is here to help at every step of the way!

Culinary Arts Catering is a full service, award winning Dallas caterer that offers extraordinary design, taste and service for all types of events. Our catering company has been catering in Dallas and surrounding areas for twenty years. Our experienced, creative and practical team will listen to your wish-list, as well as your budget, and create not only a menu, but an entire concept specific to your event. As a full service Dallas catering company, our team of service professionals can relieve the stress of planning your event by providing expertise at every stage of your event, no matter the event size.

El Fenix has been a cherished family tradition since 1918. Founded by the Martinez family, our first location opened with a simple mission—to serve outstanding Tex-Mex. Today, we proudly continue that legacy with 14 locations across Texas.

Naborly Provisions founder, Krista Nabors Dick, has been serving clients and guests for over 10 years in the hospitality industry. With experience spanning from boutique resorts to luxury catering companies and venues, Krista identified a gap in the industry and was inspired to create a new brand that would fulfill the needs of her clients, industry partners, and community: delectable food, impeccable service and a simplistic approach. With the primary goal being to bring hospitality to every event with a boutique style menu, Naborly Provisions operates with a clear focus: Pursue simplicity, elevate classics, and execute flawlessly.

Thyme & Date is a locally owned, charcuterie board business located in Dallas, TX! We create aesthetic charcuterie spreads for delivery or pickup throughout the DFW Metroplex. Thyme & Date started in July of 2020.

Welcome to Monclovas Catering Bienvenidos a Monclovas Catering At Monclovas Catering, we strive to provide affordable excellence and personalized service to each and every one of our clients. In our business, no one size fits all. Let us help plan your wedding, reception, corporate event, retreat, fund raiser, school functions or church event.

Chef Tonne has been the premier chef-driven catering, personal chef, and event planning company to ensure that your event is the most wonderful day in every detail without stressing you! You will be able to concentrate on the priorities of your day - enjoying yourself, making beautiful memories, and remembering to say thank you to your guests. We believe that the more information you have, the better able you will be to make the right decision. Regardless of whether you decide to allow us to be part of your special event or you go with another, at least with answers to your questions you will feel comfortable with your choices.

Taqueria La Ventana (translates to "the window") is a funky, fast-casual taqueria offering everyday, authentic Mexico City street food. Our traditional street-style fare will transport you south-of-the-border through a culinary and cultural experience. Our menu is small but mighty - offering your choice of more than ten meat and veggie options to fill our tacos, burritos, bowls and salads. Our traditional white corn tortillas and fresh salsas are handmade daily in the restaurant. We are obsessed with quality and strive to deliver that in every bite.

Wok Star Chinese is where passion meets precision, where bold flavors fuse with time-honored tradition. Born from deep Chinese roots and infused with a modern twist, we bring an electrifying culinary experience that celebrates the artistry, dedication, and soul of Chinese cuisine. With unwavering commitment to quality and service, every dish is a star—igniting your taste buds and redefining your expectations.

Chef D’s Catering prides ourselves with our love for cooking and presentation. Franklin Davis, owner and chef is a cook by trade from years of cooking with his mother. We specialize in full offsite catering, handling everything from open bar to fine dining experience. Creating the perfect friendly environment for a clients, focusing on quality and consistency, giving our clients and customers a memorable experience.

Since 2009, Awesome Catering DFW has delivered outstanding service to the Dallas/Fort Worth Metroplex and its surrounding areas. We bring fresh and innovative ideas with great presentation and contemporary style to ensure a personalized experience that is distinctive and memorable. We offer creative and customized catering menus, impeccable service, and beautiful details that make any event - small or large, simple or elegant - an Awesome event!

Goud Thymes specializes in styling charcuterie; grazing tables, multiple-tier centerpieces, boards, boxes, cones, numbers, and more. We take pride in cultivating luxury eating experiences that are affordable, beautiful to look at, fun to talk about, and most importantly GOUD to eat. Our promise is to make sure everyone has access to indulge in a beautiful culinary experience with us.

Barons Catering provides full-service catering and bar services for any event. Our chefs use only the highest quality ingredients to make delicious meals, and our experienced staff are dedicated to making sure your experience is stress-free and unforgettable from start to finish. We take pride in creating custom menus to suit your occasion and budget. Whether it’s a corporate event, wedding, or family gathering, we work diligently to ensure your event is an unforgettable one. Let us make your special occasion a memorable one.

Not your average catering! We specialize in full display sweet & savory grazing tables, charcuterie boards, and small bites. Each artful design is customized to wow at your event. All packages are full service and include decor.

This catering and meal prep business goes beyond just providing delicious food for events or meal prep services. The owner of Feeding One's Soul has a deep connection to the business, as it is inspired by their late grandfather, who was a talented self-taught cook. The name itself, "Feeding One's Soul," carries a special significance, paying homage to the grandfather's initials and the legacy of love for cooking that he instilled in the owner. Feeding One's Soul is more than just a business – it is a heartfelt service dedicated to serving people in a way that honors God.

A luxury catering and private chef company located in Dallas-Fort Worth, Vail and Park City. We understand what goes into creating a flawless and memorable event, and are here to help with every stage of planning to take all the stress off of your plate.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

Unique Catering started with a passion for food, friends and a love of people. We opened in December 1999 and have catered over 750 in that time. We have always customized our menus to fit our clients culinary tastes and budget. We offer a discount to all active and retired military, police and fireman. Unique Catering has always believed in giving back to those who give so much to us.

We are a family owned and operated company that skillfully creates authentically soulful cuisine. Our dishes are made with care and from the highest quality ingredients. Let us assist you in planning and preparing for your wedding dinner and reception, bridal shower, anniversary party, corporate event and/or other special occasion. Give us a call and ask about our catering services, meal plans, and succulent orders that are available for scheduled pick-up and delivery.

Indulge in an exquisite culinary experience with our gourmet catering! From tantalizing appetizers to decadent desserts, we craft every dish to perfection. Elevate your event with flavors that leave a lasting impression.

Here, we believe the most important things in life are family, friends, a good drink, and damn good BBQ! Raised in Guanajuato, Mexico, Chef Nico Sanchez became fascinated with the culinary world at age 9 while working at a small bakery. Working his way up from delivery driver to cook to chef, he dedicated his life to connecting people through the art of food. After moving to DFW in 1996, Chef Nico developed a deep love for all things TX, including its barbecue and come as you are environment. With his passion for Mexican cuisine, he envisioned a restaurant where he create a badass craft que with a unique Mexican flair: MEXI-QUE.

Award-wining Chef Alain Lemaire is a native of Port-au-Prince, Haiti, where he first discovered his interest in cooking. That interest in food grew out of the need to feed himself what he wanted, and when he wanted it by watching his mother and grandmother in the kitchen, to full blown passion by the time he graduated. Chef Lemaire has featured on several TV shows: he was the host chef of the “Taste of Haiti” episode of the "Luda Can't Cook" series on Discovery+ with award winning rapper, actor, restauranteur Chris "Ludacris" Bridges. He is also a contestant of the Food Network's hit series, Fire Masters, Cutthroat Kitchen, and Chopped.

Cooking and creating meals for others has been my passion for as long as I can remember. My dream began watching food network instead of cartoons as a small child and finding myself inspired to pursue a career in culinary arts. I’ve worked for years in hospitality and now I get share my love of cooking on a more personal level, creating custom meals for families and friends to enjoy together. I love food because it connects people and helps create memories that will last a lifetime. I look forward to bringing my passion, creativity, and years of experience to your next special event or celebration.