Frosted Swirl is a licensed and certified residential kitchen located in Westfield, Massachusetts. I am a baker at heart who loves all sweets! I specialize in gourmet cupcakes but also offer other treats. Using the highest quality ingredients, I give classic flavors a modern twist to produce truly delicious cupcakes and baked goods that are perfect for your special occasion. All cupcakes, frosting and baked goods are made from scratch and baked fresh to order. Contactless porch pickup or delivery & setup is available. Frosted Swirl is a perfect addition for your party, wedding, bridal or baby shower, graduation or any special occasion!

I am a small, one woman-operated home bakery that specializes in custom buttercream cakes and macarons for birthdays, engagement parties, and small weddings. I began as a cake artist in 2020 and have fallen in love with creating realistic buttercream flowers and piping vintage-style Lambeth cakes.

I specialize in custom wedding cakes and party cakes! I'm 100% self-taught and have been decorating cakes since 2016! I have 2 kids and I love celebrating life's biggest events with cake is my passion!

Melissa Albano has been creating cakes for the last 30 years. It started with her watching her grandmother and being so intrigued she eventually started teaching herself the art of cake. She started out by making family cakes, eventually sharing them on social media. Within months a family business turned into a full time business. Cakes by Melissa has created artisinal cakes for the last 15 years. From H.S prom cupcakes, to a shed made for Tanglewood, to large corporate orders, to the most intricately designed wedding cake. It has been her passion for years, and shows in each and every cake or dessert she makes.

Welcome to Dani’s, where taste and beauty merge to craft unforgettable memories. With a commitment to excellence, I never compromise on flavor or design. My passion lies in scratch-baked deliciousness, blending innovative flavors with the finest ingredients to create stunning cakes and confections. Located on Massachusetts' South Shore, I take pride in my signature smooth, light, and airy “not-too-sweet" buttercream, known for its versatile appeal—a favorite among couples seeking the perfect balance of flavor and texture.

Owner Shauna Hinchen-Joyal studied pastry arts at Johnson and Wales University and has worked in the baking industry for over 20 years, making specialty event and wedding cakes as well as her signature pastries. Shauna and her husband and partner Bob have been trained by an expert baristas at Atomic Coffee Roasters and are proud to serve drinks brewed with their beans. All our espresso drinks are made with our gorgeous Italian made La Marzocco machine.

Delicious food and a great party are what our couples place as their top priorities! If that's what your wedding day is all about, we can't wait to hear from you! Tucked away in cranberry country since 2006, Artisan Bake Shop bakes wedding cupcakes, cakes and desserts in Southeastern Massachusetts. Our mission: baking equally delicious and beautiful cakes, mini desserts and cupcakes that will leaves your guests asking for a seconds! Always from scratch and never frozen, we feature locally farmed eggs, fruits and dairy. Meredith’s sweets have been featured in local and National magazines and popular wedding websites.

I am a catering pastry shop out of North Adams MA. I make everything fresh to order, therefor advanced notice is required. I have many menu items to choose from, or let me know what you are looking for. "If it's sweet- I can probably make it!" & I deliver! Call anytime for all your pastry and dessert needs!!

"Solodko", the Ukrainian word for "sweet", was founded to make your special life moments, sweeter. We focus on dessert as edible art, exquisite in appearance, incredible in taste. Coupled with our specialty coffee catering services, we believe in elevating your special day through top-notch food and drink. Welcome to Solodko, where life becomes sweet.

We are a scratch bakery located north of Boston. We use quality ingredients to create beautiful and delicious desserts for any occasion. Founded in 2017, we’ve won numerous awards for our work, including Best of North Shore Weddings each year since we’ve opened.

Konditor Meister Günther Mösinger is a creative and passionate pastry chef with experience and education in a broad range of specialty baking, and he knew from an early age that his career would take a culinary path. He was born in the beautiful historic town of Freiburg in the Black Forest. Living on a farm, and being the second oldest of four children, he learned early on how to grow and prepare foods for daily living. The favorite place in the family home was his mother's kitchen, where he developed his deep passion for baking and cooking.

At Cake Ann, we make cakes for special occasions or 'just because'. We love to make shower cakes, wedding cakes or special dessert menus customized for your event. We also offer breakfast pastries, quiches, daily flavors of cupcakes and specialty desserts like our highly sought after Kouign Amann (pronounced “Queen Amon”). If you haven’t tried this classic french pastry, you are missing out on the scrumptious layers of buttery dough. But be careful, you may just fall in love.

For Goodness Cakes provides specialty and custom desserts for all of your celebratory needs! We do custom cakes including vegan and gluten free. Inquire about military and first responder discounts. LBGTQ+ friendly and owned

Hi! I'm Sydney, owner and founder of Simply Sweet. I was born and raised in the Berkshires. For me, my love for all things sweet started in the kitchen with my grandmother, making Italian cookies as a young girl. Those little cookies lit a spark inside me- and I have been baking ever since. ​ I enjoy creating treats of all kinds and experimenting with new flavors, concepts and designs. Whether your event is big or small, simple or extravagant I am happy to make your dessert visions come to life! I believe that there are endless possibilities when it comes to desserts... lets get creative!

T.C. Scoops opened its door in Medway, MA in August of 2011. We enjoy welcoming friends, neighbors and new customers to our comfortable parlor for an ice cream, Boards Head hot dog, Smoothie, Frappe, or adult ice cream cocktail (Libation). We started catering outside events in 2015 and really enjoy bringing our ice cream sundae bar to ice cream lovers all over New England. Let us create an event your guests will talk about for a long time!

Creating professionally baked and expertly decorated wedding cakes for over 25 years. We offer over 20 gourmet cake flavors and fillings. We dream in buttercream 🍰 By appointment only Please contact us for a complimentary cake tasting.

Michelle Scurio is the lead artist and owner of Cake Monstah. We’re a custom bakery located on the south shore of Massachusetts. We specialize in custom cakes, wedding cakes and grooms cakes! We do offer a full array of desserts for buffets as well. We would love to be apart of your big day and make it just a bit sweeter!

Marion's days as a toddler were her first in the kitchen, climbing to the countertop for culinary teachings from her grandmother Mamie Brougitte. Those lessons remain the main ingredient in what has turned into a married world of baking and art. Raised by artist parents in multicultural surroundings, Marion pulls her deepest inspiration from her roots. Whether that be the intricacies of delicate handmade French lace from her summers in France, to the bold Brazilian tiles of historic towns in Bahia where her father lived. Or even the refusal to use nothing but the best handmade ingredients from local produce makers.

Bittersweet Cookie Co. strives to bring any possible theme to life through cookies. The bonus of these little pieces of artwork also taste excellent! I promise if you have had a decorated cookie in the past elsewhere and not loved it, you have not tried a Bittersweet sugar!

It all started 9 years ago when I started dating Diane’s son (my now husband). For our first Valentine’s day I made him chocolate chip cookies in the shape of hearts. Diane tried one and said, yep, this girl can bake. Diane has been making every flavor Christmas cookie under the sun since 1993. After tasting my chocolate chip cookie that day she brought me on as her helper and we would bake away during the holidays. Fast forward a few years and we have decided to make this a full time adventure!

It all started with a small team of people who had a dream of making a more delicious donut. We wanted to use the highest possible quality ingredients from top to bottom, from glaze to dough. And we didn't want just any old donuts - we wanted flavors that would cause excitement, get people talking, and push the boundaries of what's expected. We make our donuts fresh, in-store, by hand, every single day. We're constantly experimenting and looking for that next big flavor. We love what we do, and we want you to love our donuts as much as we love making them for you.

Wild Pops is a gourmet pop company that takes the classic American popsicle to the next level. We want you to experience pops like you never have before. You won’t find artificially colored and flavored frozen water here. Our pops are made with real fruit, in small batches, and with a passion to bring you wildly delicious flavor in each bite.

My name is Michelle Cardillo and I am a self taught baker with a background in government. I moved here from the North Shore of Boston almost 7 years ago. My, then boyfriend, now husband convinced me to move back home with him to this place I honestly never heard of before, The Berkshires. With not a lot of need for a former lobbyist out here I quickly shifted my after work hobby into ShellyCakes.

I'm Natalie, owner of Merry Go Sweets and I'm happy you came to visit my site! I'm a self-taught sweets maker who specializes in graphic arts and turns your ideas into edible designs. This started as a hobby when my children were little and turned into a business. Whether you saw something on our site that would be the perfect favor or you have an upcoming event you want something special for, we can design the perfect favor for you. We love custom orders!

We pride ourselves on creating unique cakes to mark special milestones and holidays as well as the everyday. Party Favors is a full-service party store and bakery. We carry a complete line of party supplies such as streamers, balloons, confetti, banners, tablecloths, plates, cups and napkins. We also carry gifts, wrapping paper, stationery, place cards, table numbers, greeting cards and invitations. Favors and centerpieces are available by custom order.

I believe your wedding cake should taste as good as it looks. I am inspired by the natural ingredients we grow, beautiful aesthetics and you! I will use these mediums and your personality to bring to life a bespoke piece for your special occasion. Our team will deliver a flawless confectionary experience directed by your taste buds, style preferences and orchestrated by a group of professionals that have a proven record in our industry.

Kelley Badger is the owner and head pastry chef of Cake Nantucket, a Nantucket based company offering cakes for all occasions. She specializes in weddings, fondant, and all things desserts! Her cakes can feature artistry such as 3D sugar work, live flowers, sugar flowers, fruit toppings, cake toppers and custom text. Custom tiered wedding cakes begin at $14 per guest. Inquire today and find out why Cake Nantucket is the best around!

Branded Treats sprinkles handmade goodness into every order. Oreos and Cake Pops are carefully dipped in delicious chocolate and all cookies are baked fresh. Our frosting is printed with quality inks for great taste and vibrant colors. Your logo never tasted so good is not just a tagline it is our mission at Branded Treats to have your clients asking for more.

Before your celebration, you can pop into our shop for a consultation with me, Kerri, or on a phone call where we'll discuss your wedding vision and flavor preferences. We make all cakes from scratch, using fresh ingredients and buttercream rather than fondant for maximum flavor. We can also craft desserts of all sizes, from single-tier for intimate weddings to showstopping five-tier beauties. We can also craft macarons, cookies, and cupcakes, providing your guests with lovely little treats at your wedding reception.

Magee Bradt and Jay Detmer, two college students with the summer off, came to Nantucket to plan a fall wedding. The short story is that Jay took on the task of learning everything about bread baking from Joe, while Magee took over the pastry baking shift. As master baker, Jay oversees the baking production and is responsible for every loaf of Authentic Nantucket Portuguese Bread produced. While managing during the day, Magee oversees the front of the shop as well as the baking. The Nantucket Bake Shop specializes in cakes: birthday cakes, anniversary cakes, wedding cakes, anything you can imagine cakes!