Buttercup specializes in fresh, creative, custom catering and offers floral services, rentals, and bar service as added options. We have a passion for food & design we will work with you to create the perfect event and give you a fresh and unique experience. Buttercup Catering will provide you with everything you need.

I had my first shot at managing a sushi restaurant when I took over an empty section of the family restaurant and introduced sushi to my customers. It was a challenge that I will never regret accepting. It was fun, a lot of fun! I had the opportunity to work with some really talented and creative chefs. I quickly learned that it’s not just about having fresh fish anymore. Sushi dining has transformed into a culture. A culture built by imagination and creativity. With the help of GD and the support of my family, I took all that experience and fused it with my imagination and created Yooshi Sushi Catering and Event Production.

Welcome to My House Events, a mission-centered catering company serving Los Angeles, New Orleans, and beyond. We partner with BIPOC, Women, and LGBTQ+ chefs and event professionals to create extraordinary events that go beyond traditional catering. From food trucks to lavish multi-course dinners, our diverse menus are tailored to your tastes, ensuring an unforgettable culinary experience. At My House Events, we take pride in curating events that exceed expectations while cultivating lasting relationships with our valued clients.

Founded by Food Network winning Chef Shieya, The Kookery is a craft catering company focused on making your dream wedding experience a reality. We specialize in curating menus as unique as you! We collaborate with you and your vendors for a perfect experience down to the smallest details.

Welcome. We are Southern California’s most unique Wood-Fired Pizza Catering Company. We bring an exceptional outdoor food experience, with our wood fired oven and our 100% wood-fired menu. All of our food offerings, curated by Chef Thomas, are cooked in our customized mobile wood-fired oven. All of our ingredients are locally sourced from California, as we pride ourselves on taking the time necessary to find the best possible ingredients, and close to home.

In 1985, Chef/Owners Susan Feniger and Mary Sue Milliken debuted the first Border Grill as a small, forty seat “taco stand” on Melrose out of a deep affection and appreciation of the Mexican kitchen. Effortlessly blending their classical culinary training with conscientiously-sourced ingredients, and regional recipes inspired by home cooks from Oaxaca to Mexico City, street vendors in Tijuana, and taco stands along the Yucatan and Baja coasts, the award-wining chefs continue to evolve their California-inflected Mexican-inspired cuisine.

Bloom Boards is a Los Angeles-based mobile charcuterie bar and grazing table experience designed to elevate weddings, bridal showers, baby showers, corporate events, and other special occasions. Our handcrafted spreads feature seasonal ingredients, artisanal cheeses, fresh fruit, and edible florals — all styled with love and intention. From luxury grazing tables to our bottomless charcuterie bar, Bloom Boards brings beauty, flavor, and community to every celebration across LA and beyond. Explore our offerings — we can’t wait to be part of your favorite moments in the making.

Hola! We are Casa Strada, Jamón Ibérico master carvers from Spain who want to give you the best experience in your wedding. Enjoy this delicacy, essential for any big day in Spain, and level up your special event! We work in the greater Los Angeles area and are able to travel. 📩ig: casastradala

Leslie Riley’s journey began at her grandmother’s side. With roots in Bergamo, Italy, and flavors gathered from France, Austria, and Slovenia, her grandmother passed down not just recipes, but a way of life—one steeped in memory, tradition, and love. Today, Chef Leslie brings the heart of the European countryside—its warmth, tradition, and unhurried charm—into harmony with California’s seasonal bounty. Through her lifestyle brand and event work, she offers a signature blend of casual California elegance and timeless culinary heritage.

Welcome. Buddha Boy Tacos is a one-of-a-kind culinary establishment with a menu inspired by the idea of authentic and honest cooking. Starting in 2019, we developed a unique dining experience for all of our guests using fresh and sustainable ingredients—taking you on a culinary journey like no other. From classic recipes to new-age kitchen adventures, each dish reflects our passion for high-quality food presented in a simple yet pleasing manner.

Olive Wood Pizza serves authentic, artisanal wood-fired pizzas made fresh at your event using the finest ingredients and Olive Wood-fired ovens. We are passionate about providing an exceptional dining experience for your special occasion. Whether it's a wedding, a corporate function, or a private party, Olive Wood Pizza elevates your event with authentic wood-fired pizza, high-quality ingredients, and personalized service. Let us make your event truly unforgettable.

A taste of California Culture with locally sourced ingredients and an eye for a boho inspired grazing table experience! Catered Events. A show stopping display created for your next event that is not only a feast for the eyes, but truly a work of art. Each spread that we curate is designed to be an interactive appetizer and aperitif, which is enhanced through its presentation of local ingredients and worldly wise products. Our name “Sophisticated Spreads” speaks for itself as we are here to take your party to the next level!

Lobo Castle Productions and its catering services has been featured on CBS Bachelorette, MTV Cribs , The Travel Channel, The Food Network, WEtv’s David Tatura’s Celebrity Celebrations, and Syfy’s Big Fat Geek Wedding. With over 30 years of cooking expertise we are known for creating unique menus & events. We have partnered with a variety of event vendors to appeal to a broad range of demographic tastes. These vendors specialize in all aspects of an event, thus ensuring your specific vision is achieved. We produce events that are out of the ordinary.

Food First Events & Catering Co. came to life in 2005 when our Chef and owner, David Gussin graduated from Le Cordon Bleu in Pasadena, Ca. Chef Gussin went on to work in the kitchens of James Beard Award & Michelin Star chefs. Chef Gussin’s resume includes heading up some of LA's hottest restaurants as their Executive Chef including: STK, Fig & Olive, Akasha and Cleo -- not to mention our dedicated sushi chef studied under chef Katsuya. Food First Events has since worked with many well-known celebrities, companies, and clients.

For nearly 40 years, our mission has led us to You. Our priority is giving You the trust and confidence that you deserve. To listen carefully to your ideas and ask the right questions from the start. To excite You during the planning process and in our tasting room. To give You peace of mind that your dream is about to come to life.

We offer full-scale event production and catering services in Southern California region. We aim to use local ingredients to highlight regional cuisines from around the world. We handle parties for families of 10, small weddings, up to large scale corporate events for 400 guests.

THE PERFECT FARE - FOR ANYWHERE. Whether you’re having an intimate dinner with a few friends, a high-end tapas party with unbelievably great food, a carefully curated wine pairing dinner, or a full scale event for hundreds with impeccable service; L.A. Roots has you covered. Its high end and low-maintenance fare is as rustic as the California coast, and heavily embedded with a Latin, Asian, Italian & Polynesian underbelly. L.A. Roots believes in simple ingredients, sustainably and locally sourced, organic wherever possible. By selecting L.A. Roots Catering you’re opting for unforgettable fare and an experience you will never forget.

Elegant rustic grazing is a new and beautiful way to engage your guests with each other and bring love and family together. Grazing through the elegant and styled charcuterie grazing tables or the rustic styled buffet grazing tables together makes everyone feel comfortable and connected. I provide customized grazing for all stages of your exciting time, from engagement parties, photo shoot sessions, rehearsals, to day of brunch/lunch, appetizers and a gorgeous styled and layered buffet dinner after the ceremony.

We offers a wide array of cuisine options for couples to craft their menu around, including Mexican, Italian, American & more The company creates delicious dishes that range from tacos to burgers to prime rib. We accommodate vegetarian and gluten-free dietary restrictions. Bback4more also crafts cakes and delectable desserts from all regions of the world. In addition to their dinner and dessert cuisine, the chefs at the company serve breakfast in the form of eggs, omelets, pancakes, waffles, and more.

Welcome. At Esters, we’re all about curation and fun, without any pretension. Our wine shop & bar is the kind of destination where you can spend an evening leisurely exploring new vintages from our 250+ wine list, enjoy some drinks paired with snacks or a full meal, try a bunch of different wines during our Sunday Tastings, get a glass of something rare or fancy on Monday Cellar Nights or stock up for a dinner party at home. Our chic and welcoming atmosphere encourages socializing with friends and fellow wine lovers, and our knowledgeable team allows for a sense of discovery. Think of us as your neighborhood clubhouse…for wine!

Food is our love language. We have been doing this for a long time, and believe in the power of food to bring people together. Quality, craft, beautiful, delicious food is our goal every time. We work with incredible partners who provide us with top tier produce, seafood, beef, chicken, eggs and dairy. These intentional choices contribute to the menus we create and the dishes we deliver.

Moonlight Staffing Co is your one-stop shop for your event services. With a team of certified professionals, we specialize in providing elevated experiences, from mobile bartending to catering. There are a million things to do , but there is just one you...we get it! Trust us to take care of everything! Have a last minute event? Don’t stress! Reach out today and let us know how we may be of assistance. Cheers!🥂

Americano 🇮🇹 is a Best of Zola 2025 and Mercury News 'Bay Area Best', family-run catering service bringing authentic Italian heritage to your wedding. We use fresh ingredients from our family farm, growing 100% organic veggies with care. From our famous sauces to seasonal offerings, every dish is crafted with love. We make your guests feel like part of our famiglia with comforting classics, elegant entrées, and family-style platters. Let us create an unforgettable feast filled with warmth, joy, and tradition.

Hi I'm Christiann! My Co-founder and I have owned a successful, 🌟- all platform -5 star 🌟 restaurant & craft bar and am now offering my services in the Southern California region. From full craft bar services, exquisite wine pairings and events, to outdoor experiences and private in home dinner parties, our advanced and highly trained team have you covered. Let’s connect! I can’t wait to bring the 5 star experience to your home or event. Feel free to ask for additional verified reviews, I have dozens. I'm new to this platform : )

Aloha Kākou! My name is Yvette and I am the owner and founder of Aloha Poke Bar. Our mobile poke cart comes to you with easy set up and break down and makes the perfect addition to enhance your special day. What is poke? Poke (po-keh) is the Hawaiian word to “slice” or “cut crosswise” and has been served as a traditional raw fish dish around the islands for thousands of years. Our poke bowls offer fresh flavors made only with locally grown ingredients, providing an authentic taste and of Hawai'i diverse culture and flavors. Our unlimited customizable toppings bar creates a fun and interactive experience for guests suitable for every palate.

Above All Catering & Events has been delighting its customers for more than 25 years with mouthwatering menus, versatile venues, and exceptional event coordination serving all of Southern California, including Orange County, Los Angeles and Riverside Counties.

Based in Upland, CA, Krafted Culture provides expert culinary services for weddings and special events. Our kitchen crew specializes in global cuisine and plant-based dishes, serving up a fresh alternative to standard catering companies. Contact us by phone or email. We can make your wedding menu one-of-a-kind. Krafted Culture is focused on delivering a highly personalized experience to each couple that they work with. They are excited to collaborate with you and find out more about your unique tastes and vision for your wedding banquet. We work with all budgets.

Delicious food and exceptional service are not optional for your wedding reception! With over 35 years in business, we have been a trusted event partner for countless weddings. We understand the rigor required to execute your event vision, from the first contact to your last dance of the evening. Our culinary team is constantly seeking the newest ideas and trends, while making sure our classic, well-loved specialties remain fresh for our clients. At "GG", we will help you develop the perfect menu for your wedding, with tray-passed or stationed appetizers, active chef stations or plated dinner, and exquisite hand-crafted desserts.

Honey & Hive Boards is a local family owned charcuterie brand that offers custom curated boxes and boards. Honey & Hive Boards was started as a passion project in February 2020 as a way to share inspirational curated boards. We love hosting and entertaining guests, making delicious food look beautiful, and connecting with loved ones over an Instagram worthy board. We believe that sharing a stunning graze should be an experience, elevating the way we entertain, and a time to reconnect with what’s important. We appreciate your interest in Honey & Hive Boards.

Bringing bold flavors and unforgettable experiences to your table, *That Girl Can Cook Catering* is all about crafting mouthwatering dishes that turn every event into a feast to remember. Whether it’s an intimate gathering or a grand celebration, we specialize in personalized menus that reflect your unique taste and style.Our goal is to give the client the best service in all aspects. Chef Renee cooks with love, and she sources the freshest ingredients for artfully plated creations, every dish is made with love, passion, and a dash of flair. She enjoys creating menus for her clients that will make them happy.