Our cake lab specializes in Pocono Wedding Cakes! We create beautiful, customized luxury desserts that will have your wedding guests raving over each bite. We combine our love of science, food, and the creative arts, using these passions to produce amazing masterpieces bursting with unique flavors that are sure to be a hit on your big day. We offer an extensive list of flavors!

You want your wedding day to be perfect.... so. do. we. Since 1889, we’ve been welcoming customers to our historic shop in the heart of Chestnut Hill. We keep those customers coming back with our friendly service and our exquisite desserts. Let us work with you to create your dream wedding cake--and make it better than you could have ever imagined.

Opening Brooklyn Girl Bakery was the culmination of years working as a pastry chef and cake decorator in the Philly suburbs. As someone who loved all things wedding related, I decided to venture out on my own so I could focus all my energy making beautiful and delcious cakes.

We are an old school bakery located in the Fox Chase neighborhood of Philadelphia. We have been making wedding cakes since 1938 for lovely couples looking for an affordable option that stuns in photos and tastes delicious. You are asked to juggle so many things in planning for a wedding, reach out to us if you are looking for a stress-free baker that will design a beautiful cake for your special day.

Bethel Bakery has the right ingredients to make your wedding celebration a truly remarkable affair. During your intimate, at-home consultation, our talented, educated staff will guide you through a step-by-step, full-service planning experience. Together, we will whip up a recipe for an extraordinary custom wedding cake that fits your unique taste, style, and budget.

Salt and Light Pastry Co. was founded in early 2018 in the vibrant city of New Orleans by Chef Ruby Shenk. Ruby was a Pastry Chef in the New Orleans restaurant scene for 6 years before starting her own business. From Wedding Cakes to French Macarons, Salt and Light Pastry Co. makes your desserts a highlight of your special day!

Hello! Thank you for looking at our page! I've officially been doing this for about 4 almost 5 years now, but have had love for baking for many years now. I make cakes, cupcakes, cookies, and so much more. Everything is made from scratch to order. Any questions? Feel free to ask! Happy planning!

Lesly's love for sweets & baking started at a very young age. A Pastry Arts graduate from The Restaurant School at Walnut Hill College, she launched The Sugary in 2017. Located in the Rittenhouse neighborhood of Philadelphia, The Sugary is a retail storefront specializing in cakes, cupcakes & cookies. Their menu consists of innovative desserts that are made from scratch using high quality ingredients. We customize your order to have a creative look and unique flavor profile without compromising taste or quality.

My passion for creativity and attention to detail inspire me, allowing me to focus on designing desserts that are as beautiful as they are delicious. As a one-woman business, I take pride in providing a highly personalized experience for my clients. From the initial tasting box and consultation to the baking and decorating of your custom order, I am with you every step of the way.

Little Treats and Cakes by Janna specializes in wedding cakes and specialty cakes for all occasions. Our commitment is to create an original piece of edible art, that it’s not only beautiful but also very delicious. We not only offer cakes but also a variety of treats for your event like custom cupcakes, sugar cookies, and a full dessert menu which is created to match the theme and design of your event for an unforgettable sweets table. We also offer guest edible favors. At Little Treats and Cakes by Janna we also offer gluten free, dairy free and vegan options if you have dietary restrictions.

S and N Treats specializes in crafting gourmet cookies tailored to unique flavor combinations. Inspired by my kids, I pour my heart into every recipe, turning fresh, high-quality ingredients into treats that bring people together. Baking has been my passion for over a decade, and I’m driven by the joy my creations bring to life’s most special moments.

I am a self-taught macaron baker since fall 2018. When I was introduced to macarons and saw how versatile, pretty and flavorful macarons could be, I decided to perfect the technique so I could provide them at the weddings, showers and birthdays for all my friends. As my experience grew I started receiving requests from people all over Pittsburgh to add a unique twist to their sweetest moments, so much so that in September of 2021, I quit my corporate job to bake full-time! I absolutely love being able to enhance a wedding, baby shower or bridesmaid proposal with some rare, scrumptious treats that everyone is delighted to see and taste.

Sweet Confections Cakes has been in business for more than 29 years. We are proud to have local customers and customers that travel from as far as California, Florida, New York, New Jersey, Maryland, Maine, and Virginia to purchase our cakes. We also travel with large cake and have traveled as far as Pittsburgh, Philadelphia, Washington DC and West Virginia. The staff at Sweet Confections Cakes has a combined total of more than 30 years experience in Sugar Artistry, Pastry Arts, Baking, and Teaching Cake Decorating. We take great pride in our diverse decorating style and skills.

Crust is an all vegan bakery with a focus on sustainability, social justice, fair and just supply chains and using all natural ingredients. Everything is made by hand in our kitchen in Manayunk by our wonderful staff that we value above all else.

Hello! My name is Ava. I’m a wife, mother to five and a cake and cookie artist. My grandma was a custom cake artist in NY for many years before she passed in 2018 so I grew up watching her create works of art. I would like to say that baking and creating runs in my blood and is not only a hobby of mines, but a true passion.

We are a small, girl run business with the belief that wedding desserts should not only be beautiful but delicious as well. Every wedding is different, and we love helping couples customize to their visions and ideas.

Ever since I was 7 years old, I told everyone that when I grew up I was going to be a chef. I grew up with that idea and never considered a back up plan. I pursued that dream and attended culinary school. Funnily enough, I never had much interest in baking. I wanted to be the chef and owner of a restaurant one day. After graduating and working in restaurants, I was crushed to see that a handful of places weren't sending out fresh, non frozen foods. So, I would go home and start baking, just for fun. It quickly turned into an obsession. Thanks to my family for the push, I am now here. I hope to work with you + create something special!

Lancaster Cupcake is Pennsylvania’s destination for gourmet cupcakes! Featured on the hit baking challenge, CUPCAKE WARS, and voted 101 Best Cupcakes in America! As a PA Preferred business, Lancaster Cupcake bakes with the finest local ingredients Lancaster County has to offer. Our cupcakes are uniquely crafted to your personal style and taste. We are excited to work with you to create your dream cupcake display! Lancaster Cupcake offers endless possibilities to sweeten the celebration of your special day!

I hold a BS in Marketing and a BA in Business from DeSales University. I have trained with world-renowned sugar artists to expand my cake artistry skills. I am a national competitor with many awards for cake design as well as cake flavors, cupcake design, and cookie design. Over the years I have honed my craft into making beautiful and delicious custom cakes.

The “sweets” business is the only business I’ve ever known. I’ve been decorating cakes professionally for over 15 years! I come from a family who loves dessert. We believe that if you eat something savory, it must follow with sweet. I have always found great joy in creating pretty little works of art that (best of all) you could EAT! So when considering my career ambitions, it came naturally that I wanted to pursue my love for serving people with personalized sweets. I believe that flavor is just as important as appearance. I thoroughly enjoy what I do and I believe that if you love what you do, that joy overflows into your work.

I enjoy baking, so when my daughter needed to raise funds for her missions trip we started "baking for a cause." Our baking endeavor to raise support for my daughter's missions trip has blossomed into my passion and a full bakery business! I have found something I really enjoy doing which also allows me to incorporate my creativity. Baking for me is more than just throwing together a few ingredients. For me, it is more about creating a new design or personalizing a product. It's about doing something for someone else! We are located in the Fresh Markets of Hershey-stop by and give our products a taste!

H.F. Hornberger Bakery is over 100 years old. We pride ourselves in offering the highest quality products made by our experienced bakers and decorators who settle for nothing but the best. As a fifth-generation family-owned bakery, we strive to achieve a homemade taste that will keep you coming back for more!

Pastries A-La Carte is a family owned business that began with the owner baking fresh, unique cakes right from her home. Due to the popularity of her products, she opened her own store front on April 9, 2004 and now boasts an extensive product line of pastries, pies, cakes, cupcakes, danishes, cheesecakes, specialty cookies, and more. Pastries A-La Carte is featured through many local establishments such as: Aramark (in association with the Pittsburgh Penguins and Pirates), The Georgetown Centre, LeMont, George Washington Hotel, and more.

PAMKAKES is a small cake shop with large reputation for great looking and delicious tasting cakes. We opened our doors in January 2007 and have been serving more and more new customers every day. The shop is owned and operated soley by Aimee Dotson. We take great pride in creating that special cake for your special event.

My husband and I started this bakery in the middle of the pandemic in 2021 with the dream of making products that we're proud of. Since then we are proud to have won the award for best desserts in State College and continue to enjoy it all to this day.

Nutmeg Cake Design creates custom cakes, macarons and cookies inspired by art and fueled by flavor. We use high quality ingredients and years of fine art training to craft cakes that are uniquely tailored to each couples' personalities. We specialize in modern design and live for color, texture and composition. We offer a wide range of fluffy, not-too-sweet buttercream choices and flavorful cake options sure to please all guests.

I opened my Cake Studio four years ago and have been mastering my skills as a decorator. We offer to create a unique cake for any and all occasion, and weddings is our favorite event. We serve the Williamsport Area and adjacent municipalities. We prefer to deliver and set your beautiful dessert table or a classic tall wedding creation. Or both.

Clay’s Bakery opened its doors on October 1, 1990 by Bill and Denise Bones, alongside Denise’s mother Barbara Clark, who retired to Florida in 1997. To this day, the bakery is still owned and operated by the Bones family. The bakery was named in honor of Denise’s father Clayton Earl Clark, III who passed away the year before opening the shop. He was an Sergeant for the Tredyffrin Township Police Department, many of his brothers in blue continue to show their support for Denise and her family by visiting the bakery often.

We offer several coffee shop items, breakfast and lunch to-go, bakery treats, and so much more!! We make EVERYTHING fresh and in-house with two experienced chefs, one with a degree in pastry and the other in culinary. Hire us for your next event!

Tera says that she has always loved to bake! However, it wasn't until 2015 that she discovered her true passion for baking after crafting a cake for a family member’s birthday, which everyone loved! At that moment, she decided that she would pursue her passion for cake decorating. ​ She started by taking online classes and her skills grew as quickly as her love for the craft. She went from baking for co-workers and family birthdays to eventually taking the leap into baking as a career in 2016. On a personal note, when Tera is not baking or teaching decorating classes, she enjoys spending time with her husband and their 3 children.