The Best Kosher Wedding Catering in Sublette, IL

The Best Kosher Wedding Catering in Sublette, IL

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5 Wedding Caterers in Sublette, IL

Kosher
Hilldale Deli 

5.0

  • Starts at $950
  • Serves Sublette, IL

Hello, I'm Sarah Brennan, owner, and operator of Hilldale, where culinary excellence meets unforgettable experiences. At Hilldale, we're not just a catering company; we're industry innovators. We offer interactive stations, customized menus, and personalized event planning assistance, ensuring each occasion is engaging and unique. From the initial consultation to the final bite, our commitment to excellence shines through with top-notch customer service. We prioritize your satisfaction, crafting menus tailored to your vision and ensuring a seamless experience at every step. Choose Hilldale Catering – where taste meets innovation.

When we asked Sarah & her staff to create the most amazing charcuterie table for our party, she understood the assignment! It was incredible! Our guests raved & are still talking about it. Hilldale's attention to detail is like no other local catering company. The presentation was on point. We will definitely use them again.
Joleen P., 5 months ago
Quick responder
Hoffman House Catering 

5.0

  • Starts at $1,750
  • Serves Sublette, IL

You’ve been dreaming of this day for a long time, crafting the perfect experience in your mind. The dress. The flowers. The ring. And, of course, the food. Each celebration is an opportunity for us to help couples bring their unique vision to life.

Awarded Best of Zola
We absolutely loved Hoffman House! Their food options were incredible and prices were competitive. We chose the stuffed chicken Marsala, Apple Bourbon Pork Tenderlion and vegetarian lasagna and all 3 were delicious. We received a lot of compliments! Their service was great from start to finish. Great attention to detail, on time and very communicative with all their emails. 100% recommend!
Paulina S., 8 months ago
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The Fat Shallot 
  • Starts at $1,000
  • Serves Sublette, IL

My husband and I started 9 years ago after we got married! We love to cook and enjoy feeding people even more. My husband is a classically trained chef who worked in some of the best restaurants around the world, but now we’re based in Chicago making some of the best unpretentious food around.

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