Preparing and serving slow smoked, expertly prepared Texas barbecue and rustic Italian inspired dishes is the greatest joy in my life. There are no short cuts in barbecue and that's what I love about it. We started Luongo Barbecue to glorify the Lord and grow the Kingdom of God. We use the business as a means to feed and serve our community. After spending 30 years in Texas we have relocated to central Pennsylvania to begin working with family on the next chapter of Luongo Barbecue. Winners of "Best in Show" and "Best Entrée" at Taste of Western Lancaster County 2025 for our brisket, pulled pork and peach cobbler!

Upohar is known for personalized multicultural menus featuring traditional dishes from around the world. We can accommodate a wide range of dietary needs, including vegan, gluten-free, soy-free, halal, and more. Dessert options range from traditional wedding cakes, to vegan and gluten-free cupcakes, to specialty ethnic sweets. Our customizable service packages are designed to fit a wide range of service needs and budgets. To create a seamless experience, we can provide bartenders, linen, china, and event coordinators.

Hausfrau is an upscale catering and events company putting the JOY back into hosting and wedding planning. Let us take care of all the details. We love themes ~and FOOD~ not just German! We can develop the perfect menu, layout, decor, and more to create a unique experience for your guests at your price point. Our team takes the time to hear your ideas, envision your perfect event with you, implement our shared plan, and ensure everyone enjoys our hospitality from start to finish. Our focus on aesthetics means we plate and garnish food on white china platters and wood instead of just dropping off disposable aluminum pans for you to figure out!

Awarded BEST Of Catering 2017, 2018, 2019, 2020, 2021, and 2022 on ALL Major Platforms! Chef Angelo Napoli has been in the restaurant business his entire life. His passion and esteemed aspirations to become a chef grew stronger throughout the years while watching his father work in their family owned restaurant, Napoli Pizza. His love for delicious cuisine became an addiction. Competing throughout his early education in various culinary battles, Angelo knew he had a gift. He spent years mastering his craft, working sous chef and head chef positions at some of the Lehigh Valley's top restaurants!

Starting their careers in the restaurant and food industry, Elie & Heidi Hanna decided to utilize their unique experiences and create their own vision of a full service event company. La Mila is named after their daughter, Milana, who provides them with limitless inspiration and motivation.

Welcome! My name is Jill Caruso, and I bring fresh pasta, sauce, and meatballs to private events in my vintage mobile camper. I work to customize each and every event to bring a unique experience to you and your guests. I specialize in smaller scale events which helps me to focus on you!

Established in 1998 by chef Nick Wall, foodwerx is the premier catering and event-production company in South Jersey and Philadelphia. Delicious food is Nick Wall’s passion; creativity, flawless execution and exceptional attention to detail are his hallmarks—and the foundation of foodwerx. We use only the finest and freshest ingredients to create delectable offerings served up with an added ‘wow’ factor. We are 100 percent committed to impeccable service. Whether you’re planning a wedding, bar mitzvah, sweet sixteen, graduation party, special birthday, anniversary, shower or a corporate event, foodwerx will meet your highest standards.

At Sage Catering, our greatest passion is creating the most beautiful events. Our event specialists understand that your wedding is a reflection of you, and they will walk you through every step of the planning process. We work closely with each client to ensure that they are getting exactly what they want. From creating the perfect menu, to choosing the decor, and every detail in between, our years of experience help to make your wedding a reflection of who you are and to create memories that will last a lifetime.

Bringing bold flavors and unforgettable experiences to your table, *That Girl Can Cook Catering* is all about crafting mouthwatering dishes that turn every event into a feast to remember. Whether it’s an intimate gathering or a grand celebration, we specialize in personalized menus that reflect your unique taste and style.Our goal is to give the client the best service in all aspects. Chef Renee cooks with love, and she sources the freshest ingredients for artfully plated creations, every dish is made with love, passion, and a dash of flair. She enjoys creating menus for her clients that will make them happy.

Peachtree is a boutique catering firm on Philadelphia's Main Line. For those looking for that combination of sophisticated and down-to-earth, ours is a simple and honest approach. We love beautiful style and clean design, nothing too fussy– not service, not food, not us. We're always thinking about the intention behind the celebration, be it of ingredients, details, ideas, the people gathering together. We're here to celebrate with you. Thanks for trusting us with your vision.

Green Cart Catering was founded on the desire to do two things: One, to provide healthy & ethical cuisine. And two, to provide event hosts, committed to healthy & ethical eating, the ability to stay true to their values while still providing their guests an outstanding culinary experience! Our 100% plant- based menus will impress everyone and leave no one wanting! Behind our great food is over 30 years’ experience in hospitality services. So, Green Cart Catering can provide you with not only great food, but complete event services, as well!

Looking for the charm of an old fashion, “country wedding”? We have done hundreds of wedding receptions! We are Wedding Pros! We are committed to give each and every client the best cuisine and service, regardless of the size of the event, the type of occasion, or the budget. We offer: Free food samplings for you and your guest to “taste test” our fine list of meal options Free cake cutting and plating service We work with your wedding coordinator, event planner, disc jockey, location director to make sure everything goes with the way you plan!

The phrase "cento percento" was born in the heart of Florence, Italy with the simple idea of bringing Tuscan style food to New York. It has since evolved into an experience like no other, including traditional antipasti, hot and cold main dishes, panini and decadent desserts, including pastries and soft serve gelato. Fresh ingredients and tradition are a reflection of Italy's love and passion for serving only the finest foods to their guests. At Cento Percento, we strive to uphold that tradition and provide you with a 100% (cento percento) unforgettable experience.

We are an off-premise, full service caterer, who specializes in custom weddings, with experienced and friendly service staff, along with food truck services. We strive to make your special day as stress free as possible by taking all the guess work out of rentals, set-up, food, staffing, etc. We will meet with you, help build a timeline for your event, take care of all your rental needs and execute with profession for a successful event! With our catering company, we bring the kitchen to you!

Grace & Faith BBQ is a Premier Craft BBQ Catering Company that provides a great environment & of course a mouth watering experience filled with tons of Fresh Smoked BBQ. At Grace & Faith BBQ we focus on creating an unforgettable experience for the couple and your guest. We offer everything from our delicious Authentic Southern BBQ to American favorites and Latin dishes. Our Pit Master, Originally from NC has more then 10 years experience in the BBQ and Catering industry.

Through food, we tell stories of who we are. Food brings us together in the spirit of generosity and love, and I believe one must always cook and serve with soul, creativity, and love. It has been a blessing that I have been able to pursue a career that creates a product that brings people together. Born and raised in Alexandria, Egypt, I grew up influenced by a long line of home cooks, including my mother and grandmother. I have especially fond memories of cooking alongside a family in my childhood.

A native of Trinidad and Tobago, Nikisha Williams found her calling to cuisine at a very young age. In the Caribbean, it was commonplace to share large meals with family and friends made from ingredients picked outside your door and seasonal harvest feasts were shared with the entire community. Nikisha learned quickly that good, nourishing food was a blessing meant to be celebrated and she developed a passion for celebrating it.

Collective Catering was born to meet the demand of customers who wanted Schulson Collective restaurant food in their homes and event spaces. With each Collective Catering event, guests can expect award-winning food, outstanding service, and personal touches which have made Collective Catering the sought-after brand that it is today.