Twelve 31 opened as a catering company in 2018. Our owner and Chef, Melissa Dolpies, spent more than twenty years in the food industry before starting Twelve 31. Melissa began her career in fine dining before making her way to work banquets and catering for numerous hotels in the Boston area. Twelve 31 has been catering events all over New Hampshire since 2018.

TRAIL BREAK launched 7+ years ago and we were lucky to quickly find our schedule FULL during those first few years (and every season since) due to our casual yet professional approach to this business! We are a crew that clearly has fun at events (we'd have to given that we roll up with a giant, bright, plaid-wrapped trailer). We are an LGBTQ-friendly company that focuses on providing the highest VALUE for ALL of our clients.

I offer top quality food and service at a very affordable rate. I am flexible with my menus so people can choose what they love, not what I say they should serve. I offer the opportunity to create the perfect meal at a price they you afford. I also have years of experience providing Maitr'd services at weddings and events. My background in servicing events and managing the timeline of events is an added bonus for customers that choose my catering services. I love weddings and want nothing more than your complete satisfaction, not only of my services, but also of the overall event. I go above and beyond to make your day special.

PR Bartending & Waitstaff offers a fully insured, award-winning mobile bartending and waitstaff service that specializes in rustic barn and tented weddings, as well as corporate and private functions across New Hampshire, Maine, Massachusetts, and Vermont.

Farm to Table Premium Catering Experience! Wowing your guests with New Hampshire inspired flavors and quality ingredients. Our signature dish is our 16 hour Maple Whiskey braised beef. Seasoned and hand seared and then cooked slow and low for 16 hours- your guests will be raving!

Founded in 2004, The White Apron began catering corporate lunches, and quickly developed into the premiere catering company in the seacoast area. With a keen eye for freshness and impeccably high standards, the company has constantly (and successfully) strived to exceed the standards of its many discerning clients.

An unexpected and hidden gem on Route 1 in Portsmouth, NH, Vida Cantina is a chef-driven restaurant celebrating modern Mexican cuisine. Chef/Owner Dave Vargas pushes Mexican cuisine to the limit, bringing bright, adventurous flavors and locally grown ingredients together on a plate. Inspired by his Mexican heritage, Vargas takes each dish to the next level with superb technique, product and creativity.

Tommy's Pizzeria is a wood fired pizza catering service. Serving up Neapolitan and NY style pizza along with other Italian inspired dishes & desserts! Let us cater your event in our 18ft trailer with our wood fired oven that was imported from Italy! All our pizzas are fired on site! We service New Hampshire and surrounding states! Weddings, rehearsal dinners, welcome weddings, engagement parties, bridal showers.

Renowned for their authentic Maine lobster and clambakes, this venue is also a catering service and couples will not be limited on their choice for food. Foster’s lobster bakes are a wonderful experience to add to any New England wedding, but as a full-service caterer and event venue they offer a range of locally-sourced cuisine from smoked BBQ to more refined wedding menus and appetizers.

Hi, I'm Jen! Thanks so much for visiting Brickoven Catering! I have wanted to own a catering company since I was 18 years old, and in August 2020 that dream became a reality in Brickoven Catering. I graduated from Johnson & Wales in 2006 with a bachelors in Business Management Culinary Arts. From there I have worked in fine dining, bartending, catering, and have basically dipped my toes into every aspect of the Food & Beverage industry.

Great Circle Catering is located in Portsmouth, NH and serves venues all along the Seacoast, Southern Maine, North Shore Massachusetts and in some areas of the New Hampshire Mountains & Lakes region. We are a group of catering professionals who strive to make memorable and easy experiences for our wedding couples. Our diverse culinary team can tailor a menu that fits any dietary needs and taste preferences. Couples can choose from a large menu of options for cocktail hours, plated dinner, and even buffets. The food ranges from meat to vegan options and can also accommodate gluten and dairy-free diets.

Our mobile wood-fired pizza oven at 900 degrees turns out artisanal pizzas that will WOW your guests. Let us bring the “Pizza to the Party” with a custom menu. We start with our homemade dough and gourmet toppings. Do you like the classics? Hot and melty cheese or pepperoni are always fan favorites. Let us create your perfect custom pizza or choose from some of our house specialties: margherita, white pizza, Hawaiian, or pulled pork BBQ pizzas always please. Add salads, side dishes, charcuterie boards, appetizer grazing stations, and dessert bars–we can build a menu that makes a memorable dining experience on your special day.

Make the most of any event with the services from our culinary team. Our full-service catering company provides elegant appetizers, entrees, and catered buffets throughout the Northern New England region. The culinary team at our catering company is dedicated to delivering the finest flavors for each of our clients. We pride ourselves on our ability to be flexible with many types of budgets and to consistently exceed your expectations in both quality and service .Let us know how we can serve you.

Martinis is NE's #1 service for your bartending and event needs! Our experienced bartender & party helpers can accommodate any size party . We can also accommodate ice delivery up to 300 lbs. Event helpers can be hired on an as needed basis.

I've always dreamed of having a pie truck and in 2022, my husband and I made it a reality. We're one of very few pie trucks in the US and delight in bringing the best pies to you! The recipes are based on my grandmothers and are all made personally by me, Becky. In addition to pie, we also offer seasonal desserts such as strawberry shortcake, peach cobbler, and apple crisp along with floats and sundaes.

Charcutemarie can help you customize your very own luxury charcuterie selection, tailored to your taste. You can enjoy premium cheeses, meats, fruits, compotes and more, creating a cornucopia that will be ideal for your cocktail hour. These boards and their variety offer a taste of something for everyone. All delivery and set-up is managed by the dedicated team, allowing you to enjoy your light bites with zero stress involved.

The Rooted Anchor offers personal chef catering services, using only local and sustainable ingredients. With over 15 years of experience, we pride ourselves on providing a memorable experience that highlights sustainability. *PLEASE NOTE*: $500 minimum for small parties/apps only! All other menus are priced at $65-$100+ per person.

Born and raised in Rio de Janeiro Brazil, he immigrated to the US in September 2001 His early days in the US he found his passion for food & hospitality business. His entrepreneurial nature kicked in and he opened his first restaurant in Leominster in 2009. Within five years, he became a full-service Brazilian Steakhouse in 2018. During his career, Rodrigo has served the US Army for 3 years and devoted many hours to his local community. He has a positive nature and dedicated to continued growth as a businessman and individual. Currently a member of the board of Massachusetts Restaurant Association

Gunnar’s Icelandic Hot Dogs is here to bring something different—and a lot delicious—to your wedding day! We’ve put our own twist on Icelandic-style hot dogs that have guests raving about being the best they’ve ever had. While our traditional menu is designed to please, we’re happy to collaborate with you on any custom options or unique menu items that’ll make your day truly special (caviar dogs, anyone?). Whether it’s a fun rehearsal dinner, a late-night snack to fuel the dance floor, or a memorable surprise that’ll have your guests talking, we’re here to add that chef’s kiss to your celebration!

Infuse Catering & Events is an establishment that prides itself in bringing your vision to life with excellence and class. Our goal is to provide flavorful food and outstanding catering service, and/or meticulous event planning and decorating to all of our customers, big or small. Our fresh ingredients, customized menus, and impeccable service is sure to create a memorable experience.

The Sauce Cocktails & Catering is a full service food & beverage catering company offering customized menus for weddings, social events and corporate events with the utmost attention to detail and quality of service. We are fully licensed as a caterer and carry a 12(c) liquor license as well as full liability and liquor insurance.

NOIRE CHEF BOSTON specializes in exceptional cuisine & unparalleled hospitality. We create one of a kind culinary experiences for any event, from intimate dinner parties to grand galas & everything in between. We elevate events into unforgettable experiences. With over 15 years of expertise in the industry, our dedicated team is passionate about delivering exceptional culinary artistry & creating extraordinary atmospheres for every occasion. Our food embodies the vibrant cultural melting pot that surrounds us. With options to satisfy every taste, dietary restriction, & food allergy, we believe that every guest deserves something special.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

We take pride in providing exceptional service and incredible cuisine from around the world! Our authentic multicultural offerings set us apart, allowing couples the freedom to fuse different cultural cuisines to create a unique and personalized experience for their guests.

Based in Brattleboro, Vermont, our restaurant and catering services are driven by the ingredients we source locally -- from our meats and cheeses to our vegetables and honey -- from farms and gardens around the region. Our chef-driven menus feature fresh, seasonal ingredients served in classic American cuisine and inspiring international fare.

Distinguish Catering is a boutique catering company, providing an elevated farm-to-table Afro-soul dining experience. Our goal is to touch souls through our food and experiences. Distinguish Catering provides an exquisite flavor to food culture. The innovation of the motherlands flavors and cooking techniques infused with soulfood cuisine. Distinguish Catering is a local catering business that prioritizes on giving each purchase a memorable experience. Providing exceptional flavors for catering through the freshest ingredients from farms and local markets for weddings, parties, milestones, corporate events.

Life events inspire moments to celebrate through good food, drink, and company. Peppers' catering, planning and design services create exceptional experiences around these moments, reflecting each client’s unique vision and personality through our unparalleled expertise and passion. From concept to realization, our talented teams in Culinary Arts, Cake Art, Art Bar and Art & Design thoughtfully collaborate to craft a complete experience with attention to every detail.

Sodam Catering, where every dish we serve is a testament to what our name embodies—’Sodam,’ ‘a Korean word meaning ‘abundantly beautiful, clean, and delicious.’ Our mission is to offer culinary creations that exemplify these qualities, ensuring that each meal is not only delicious but also a work of art in itself. Our dedication to crafting dishes that represent the true meaning of ‘Sodam’ drives us to use only the freshest ingredients, sourced locally to support our community and to maintain the highest standards of quality and sustainability.

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

The Smoke Shop BBQ is Andy Husbands’ tribute to the time-honored tradition of one of America’s oldest cuisines. Our barbecue is the result of Andy’s 20+ years on the competitive BBQ circuit combined with his nearly 30 years as one of Boston’s beloved chefs. Come see how we are changing the way people think about barbecue in the Northeast.